Falling to a series low
Fiji Sugarcane Production per Capita moved from 2,009 Kilogram in 2015 to 1,434 Kilogram in 2024 (−28.6%), an average of −3.7% a year. The series high was 2,009 Kilogram in 2015 and the low 1,434 Kilogram in 2024.
What Fiji Sugarcane Production per Capita shows
Fiji Sugarcane Production per Capita was 1,434 Kilogram in 2024, down 15.3% on 2023. Fiji’s sugarcane production per capita showed a declining and fluctuating trend between 2015 and 2024, reflecting changes in agricultural productivity, climatic challenges, and structural pressures affecting the country’s sugar industry.
A 28.6% peak-to-trough swing
The gap between the series high (2015) and low (2024) is 574.4 Kilogram. The sharpest single-year move was −24.9% in 2016.
Ranks 5 of 26 countries covered
Among the 26 countries in this dataset, Fiji ranks 5 for 2024, behind Eswatini (4,453 Kilogram) and Belize (4,003 Kilogram). The global figure for 2024 is 237.7 Kilogram, so Fiji is above it.
Full series
Fiji Sugarcane Production per Capita by year
Complete annual series with year-on-year change. Values are reported in Kilogram.
Scroll the table sideways to see all columns.
| Year | Kilogram | Change vs prior year |
|---|---|---|
| 2024 Trough | 1,434 | −15.3% |
| 2023 | 1,694 | −5% |
| 2022 | 1,783 | +15.3% |
| 2021 | 1,546 | −18.1% |
| 2020 | 1,886 | −4.4% |
| 2019 | 1,974 | +6.7% |
| 2018 | 1,850 | +4.2% |
| 2017 | 1,775 | +17.6% |
| 2016 | 1,509 | −24.9% |
| 2015Peak | 2,009 | — |
Regional context
How Fiji compares across countries
Sugarcane Production per Capita by country, 2024, Kilogram. Fiji is highlighted.
1Eswatini4,453
2Belize4,003
3Brazil3,583
4Mauritius1,727
5Fiji1,434
6Guatemala1,245
7Thailand1,150
8Australia1,118
Data definition
Inclusions and exclusions
Sugarcane Production per Capita — Sugarcane production per capita refers to the annual quantity of sugarcane produced by a country divided by its total population, measured on a per-person basis. The indicator represents the level of sugarcane production relative to population size and helps evaluate agricultural productivity, production capacity, and the importance of sugarcane cultivation within different economies. The dataset presents country-level sugarcane production per capita values for each year in the selected period, allowing comparison of production trends and changes over time.
The data includes the total agricultural production of sugarcane reported for each country and converted into a per capita measure using population estimates. It covers sugarcane cultivated and harvested for agricultural production, including output used for sugar manufacturing, ethanol production, industrial processing, and other agricultural applications. The indicator includes annual production variations influenced by factors such as cultivated area, crop yields, climatic conditions, farming practices, and agricultural policies. The dataset is compiled from agricultural production statistics and population data sources to provide comparable country-level measurements.
The data excludes sugarcane consumption, trade flows, imports, exports, sugar production, ethanol output, and processed sugar products. It does not measure productivity per hectare, farm-level efficiency, economic value, or revenue generated from sugarcane production. The indicator does not capture differences in cultivation methods, production costs, quality variations, or environmental impacts associated with sugarcane farming. It also excludes non-agricultural activities and does not represent total availability or consumption of sugarcane-derived products within a country.
About this indicator
Sugarcane Production per Capita — Sugarcane production per capita refers to the annual quantity of sugarcane produced by a country divided by its total population, measured on a per-person basis. The indicator represents the level of sugarcane production relative to population size and helps evaluate agricultural productivity, production capacity, and the importance of sugarcane cultivation within different economies. The dataset presents country-level sugarcane production per capita values for each year in the selected period, allowing comparison of production trends and changes over time.
Sugarcane has historically been one of Fiji’s most important agricultural commodities, supporting rural employment, export earnings, and economic activity, particularly in regions with established sugarcane farming communities. According to the dataset, Fiji’s sugarcane production per capita declined from 2,008.52 units in 2015 to 1,434.11 units in 2024, indicating a significant reduction despite periodic recoveries during the decade.
During the initial period from 2015 to 2017, production experienced considerable variation, declining from 2,008.52 units in 2015 to 1,508.98 units in 2016 before recovering to 1,775.22 units in 2017. This fluctuation reflected changing harvest conditions, weather variability, and production challenges within the sugarcane sector. A moderate improvement occurred in 2018 and 2019, when production increased to 1,850.23 units and 1,973.97 units respectively, supported by stronger agricultural performance and improved crop output.
In 2020, Fiji’s sugarcane production per capita remained relatively high at 1,886.40 units, indicating continued resilience despite broader economic and agricultural challenges. However, production declined sharply in 2021 to 1,545.73 units due to factors affecting cultivation efficiency, weather conditions, and industry-level pressures. A partial recovery followed in 2022, with production increasing to 1,782.63 units, but output declined again to 1,694.06 units in 2023 and further to 1,434.11 units in 2024.
Overall, Fiji’s sugarcane production per capita highlights the challenges faced by a traditional sugar-producing economy while demonstrating the continued importance of the crop. The indicator provides valuable insights into agricultural sustainability, production efficiency, export potential, and the long-term transformation of Fiji’s sugar sector. Monitoring these trends is essential for evaluating productivity improvements, resource management, and future opportunities within the agricultural economy.
- Indicator
- Sugarcane Production per Capita
- Country
- Fiji
- Region
- Oceania
- Unit
- Kilogram
- Coverage
- 2015–2024, annual
- Category
- Agriculture
- Last updated
- July 2026
- Source
- Our World in Data
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Frequently asked questions
What is Fiji Sugarcane Production per Capita?
Sugarcane production per capita refers to the annual quantity of sugarcane produced by a country divided by its total population, measured on a per-person basis. The indicator represents the level of sugarcane production relative to population size and helps evaluate agricultural productivity, production capacity, and the importance of sugarcane cultivation within different economies. The dataset presents country-level sugarcane production per capita values for each year in the selected period, allowing comparison of production trends and changes over time.
What was Fiji Sugarcane Production per Capita in 2024?
Fiji Sugarcane Production per Capita was 1,434 Kilogram in 2024, down 15.3% on 2023.
How has Fiji Sugarcane Production per Capita changed between 2015 and 2024?
Fiji Sugarcane Production per Capita moved from 2,009 Kilogram in 2015 to 1,434 Kilogram in 2024 (−28.6%), an average of −3.7% a year. The series high was 2,009 Kilogram in 2015 and the low 1,434 Kilogram in 2024.
Which year had the highest and lowest Fiji Sugarcane Production per Capita?
The highest value was 2,009 Kilogram in 2015 and the lowest was 1,434 Kilogram in 2024.
What does the Fiji Sugarcane Production per Capita data include and exclude?
Included: The data includes the total agricultural production of sugarcane reported for each country and converted into a per capita measure using population estimates. It covers sugarcane cultivated and harvested for agricultural production, including output used for sugar manufacturing, ethanol production, industrial processing, and other agricultural applications. The indicator includes annual production variations influenced by factors such as cultivated area, crop yields, climatic conditions, farming practices, and agricultural policies. The dataset is compiled from agricultural production statistics and population data sources to provide comparable country-level measurements. Excluded: The data excludes sugarcane consumption, trade flows, imports, exports, sugar production, ethanol output, and processed sugar products. It does not measure productivity per hectare, farm-level efficiency, economic value, or revenue generated from sugarcane production. The indicator does not capture differences in cultivation methods, production costs, quality variations, or environmental impacts associated with sugarcane farming. It also excludes non-agricultural activities and does not represent total availability or consumption of sugarcane-derived products within a country.
Where does the Fiji Sugarcane Production per Capita data come from?
The series is sourced from Our World in Data (https://ourworldindata.org/explorers/global-food?tab=table&time=2015..2024&country=USA~DEU~FRA~GBR~BRA~ZAF%3BhideControls&Food=Sugar+cane&Metric=Production&per+capita=true). It covers 2015–2024 and is reported in Kilogram.
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