Soybean Oil Production — – Soybean Oil Production refers to the total quantity of oil produced from processed soybeans within a country during a specified period, measured in tonnes. The indicator reflects the scale of soybean processing and edible oil manufacturing and is used to assess agricultural processing capacity, oilseed utilization, and the performance of the vegetable oil industry. The data presented by Our World in Data is based on statistics from the Food and Agriculture Organization (FAO).
Measured in Thousand Tonnes, the dataset serves as an important benchmark for evaluating oilseed processing capacity, soybean utilization, agricultural productivity, food manufacturing output, supply chain efficiency, and the overall performance of Sweden's edible oil sector. Based on the validated data, Sweden recorded moderate fluctuations in soybean oil production during the study period, with production rising initially before gradually declining in the later years. Output increased from 3.44 thousand tonnes in 2015 to 4.17 thousand tonnes in 2016 and 4.76 thousand tonnes in 2017, before easing slightly to 4.66 thousand tonnes in 2018. Production reached a study-period high of 4.98 thousand tonnes in 2019, followed by a decline to 4.16 thousand tonnes in 2020. Output recovered modestly to 4.47 thousand tonnes in 2021, before decreasing to 2.98 thousand tonnes in 2022 and 2.51 thousand tonnes in 2023, the lowest level recorded after 2015. Overall, the dataset reflects a relatively small but stable soybean oil processing industry, with production responding to changing processing activity and market conditions. The dataset provides valuable insights into production trends, edible oil manufacturing performance, and value addition within Sweden's soybean processing sector. It supports year-over-year analysis, benchmarking against other soybean oil-producing countries, and evaluation of long-term industry developments. Policymakers, soybean processors, edible oil manufacturers, agricultural producers, exporters, investors, market analysts, and researchers can use the dataset to assess production performance, monitor market trends, identify investment opportunities, forecast future soybean oil output, improve processing efficiency, strengthen supply chain resilience, and support evidence-based strategies that promote sustainable development across Sweden's edible oil and soybean value chain.