Higher over the period
UK Cocoa Beans Consumption per Capita moved from 3.46 Kilogram in 2015 to 3.94 Kilogram in 2023 (+13.9%), an average of +1.6% a year. The series high was 3.97 Kilogram in 2020 and the low 3.42 Kilogram in 2016.
What UK Cocoa Beans Consumption per Capita shows
UK Cocoa Beans Consumption per Capita was 3.94 Kilogram in 2023, up 6.8% on 2022. UK Cocoa Beans Consumption per Capita was 3.94 Kilogram in 2023, up 6.8% on 2022. UK Cocoa Beans Consumption per Capita moved from 3.46 Kilogram in 2015 to 3.94 Kilogram in 2023 (+13.9%), an average of +1.6% a year.
A 13.9% peak-to-trough swing
The gap between the series high (2020) and low (2016) is 0.550 Kilogram. The sharpest single-year move was +10.3% in 2020.
Ranks 6 of 44 countries covered
Among the 44 countries in this dataset, UK ranks 6 for 2023, behind Luxembourg (5.42 Kilogram) and Iceland (5.27 Kilogram). The global figure for 2023 is 0.658 Kilogram, so UK is above it.
Full series
UK Cocoa Beans Consumption per Capita by year
Complete annual series with year-on-year change. Values are reported in Kilogram.
Scroll the table sideways to see all columns.
| Year | Kilogram | Change vs prior year |
|---|---|---|
| 2023 | 3.94 | +6.8% |
| 2022 | 3.69 | −0.3% |
| 2021 | 3.70 | −6.8% |
| 2020Peak | 3.97 | +10.3% |
| 2019 | 3.60 | −1.6% |
| 2018 | 3.66 | +0.5% |
| 2017 | 3.64 | +6.4% |
| 2016 Trough | 3.42 | −1.2% |
| 2015 | 3.46 | — |
Regional context
How UK compares in Europe
Cocoa Beans Consumption per Capita by country, 2023, Kilogram. UK is highlighted.
1Luxembourg5.42
2Iceland5.27
3Montenegro4.41
4France4.04
5UK3.94
6malta3.63
7Slovenia3.52
8Denmark3.25
Data definition
Inclusions and exclusions
Cocoa Beans Consumption per Capita — Cocoa beans consumption per capita refers to the average amount of cocoa beans available for consumption per person in a country, measured in grams per person per year. The indicator represents the per capita availability of cocoa beans based on food supply data, reflecting the estimated quantity of cocoa beans available for human consumption after accounting for production, imports, exports, and other supply adjustments. In Our World in Data, the indicator is presented as a country-by-country time series, with values reported annually for the selected period.
The data includes the estimated per capita availability of cocoa beans for human consumption, calculated from national food supply balances. It covers cocoa beans as a food commodity and reflects factors such as domestic production, imports, exports, stock changes, and other supply-side adjustments used to estimate food availability. The dataset is compiled from food balance statistics based on sources such as the Food and Agriculture Organization (FAO) of the United Nations, with values standardized on a per-person basis for cross-country comparison.
The data excludes actual individual consumption patterns, household-level consumption surveys, and differences in consumption behavior among population groups. It does not measure the consumption of processed chocolate products, cocoa powder, cocoa butter, or other cocoa-derived products separately. The indicator also excludes non-food uses of cocoa beans, food waste at the retail or household level, and informal or unrecorded consumption activities. Values represent food availability estimates rather than direct measurements of cocoa beans physically consumed by individuals.
About this indicator
Cocoa Beans Consumption per Capita — Cocoa beans consumption per capita refers to the average amount of cocoa beans available for consumption per person in a country, measured in grams per person per year. The indicator represents the per capita availability of cocoa beans based on food supply data, reflecting the estimated quantity of cocoa beans available for human consumption after accounting for production, imports, exports, and other supply adjustments. In Our World in Data, the indicator is presented as a country-by-country time series, with values reported annually for the selected period.
The series high was 3.97 Kilogram in 2020 and the low 3.42 Kilogram in 2016. The gap between the series high (2020) and low (2016) is 0.550 Kilogram. The sharpest single-year move was +10.3% in 2020. Among the 44 countries in this dataset, UK ranks 6 for 2023, behind Luxembourg (5.42 Kilogram) and Iceland (5.27 Kilogram). The global figure for 2023 is 0.658 Kilogram, so UK is above it.
UK Cocoa Beans Consumption per Capita (2015–2023)
The United Kingdom's cocoa beans consumption per capita between 2015 and 2023 reflects a stable and mature consumer market, supported by strong chocolate consumption culture, established confectionery traditions, and consistent demand for cocoa-based products across retail, bakery, and foodservice channels. Validated Our World in Data data shows per capita cocoa beans consumption increased from 3.46 kg in 2015 to 3.94 kg in 2023. Despite moderate fluctuations, the UK maintained a high level of cocoa consumption, driven by consumer preference for chocolate products, premium confectionery, seasonal demand, and a well-developed packaged food industry.
During the early period, consumption remained relatively stable, fluctuating between 3.42 kg and 3.66 kg from 2015 to 2018. This consistency reflected steady household demand, widespread availability of chocolate products, and the strong presence of established confectionery brands. Consumption reached 3.60 kg in 2019, indicating continued consumer engagement despite increasing awareness of health, sugar reduction, and changing dietary preferences.
In 2023, consumption increased again to 3.94 kg, demonstrating continued market resilience and sustained consumer interest in cocoa-based products. Overall, the UK's cocoa consumption market remains strong due to its established chocolate culture, diverse product offerings, and consistent consumer demand. The dataset provides valuable insights for manufacturers, retailers, and investors to analyze consumption trends, forecast demand, benchmark performance, and evaluate evolving consumer preferences within the UK cocoa market.
- Indicator
- Cocoa Beans Consumption per Capita
- Country
- UK
- Region
- Europe
- Unit
- Kilogram
- Coverage
- 2015–2023, annual
- Category
- Agriculture
- Last updated
- July 2026
- Source
- Our World in Data
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Frequently asked questions
What is UK Cocoa Beans Consumption per Capita?
Cocoa beans consumption per capita refers to the average amount of cocoa beans available for consumption per person in a country, measured in grams per person per year. The indicator represents the per capita availability of cocoa beans based on food supply data, reflecting the estimated quantity of cocoa beans available for human consumption after accounting for production, imports, exports, and other supply adjustments. In Our World in Data, the indicator is presented as a country-by-country time series, with values reported annually for the selected period.
What was UK Cocoa Beans Consumption per Capita in 2023?
UK Cocoa Beans Consumption per Capita was 3.94 Kilogram in 2023, up 6.8% on 2022.
How has UK Cocoa Beans Consumption per Capita changed between 2015 and 2023?
UK Cocoa Beans Consumption per Capita moved from 3.46 Kilogram in 2015 to 3.94 Kilogram in 2023 (+13.9%), an average of +1.6% a year. The series high was 3.97 Kilogram in 2020 and the low 3.42 Kilogram in 2016.
Which year had the highest and lowest UK Cocoa Beans Consumption per Capita?
The highest value was 3.97 Kilogram in 2020 and the lowest was 3.42 Kilogram in 2016.
What does the UK Cocoa Beans Consumption per Capita data include and exclude?
Included: The data includes the estimated per capita availability of cocoa beans for human consumption, calculated from national food supply balances. It covers cocoa beans as a food commodity and reflects factors such as domestic production, imports, exports, stock changes, and other supply-side adjustments used to estimate food availability. The dataset is compiled from food balance statistics based on sources such as the Food and Agriculture Organization (FAO) of the United Nations, with values standardized on a per-person basis for cross-country comparison. Excluded: The data excludes actual individual consumption patterns, household-level consumption surveys, and differences in consumption behavior among population groups. It does not measure the consumption of processed chocolate products, cocoa powder, cocoa butter, or other cocoa-derived products separately. The indicator also excludes non-food uses of cocoa beans, food waste at the retail or household level, and informal or unrecorded consumption activities. Values represent food availability estimates rather than direct measurements of cocoa beans physically consumed by individuals.
Where does the UK Cocoa Beans Consumption per Capita data come from?
The series is sourced from Our World in Data (https://ourworldindata.org/explorers/global-food?tab=table&time=2015..latest&country=USA~DEU~FRA~GBR~BRA~ZAF%3BhideControls&tableSearch=singa&Food=Cocoa+beans&Metric=Food+available+for+consumption&Per+capita=true). It covers 2015–2023 and is reported in Kilogram.
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