Collagen Market by Source (Bovine, Porcine, Poultry, and Marine), by Product Type (Gelatin, Hydrolyzed Collagen, Native Collagen, and Synthetic Collagen), by Type (Type 1, Type 2, Type 3, and Type 4), by Dosage Form (Powder, Liquid, and Capsule), by Function (Texture, Stabilizer, Emulsifier, Finding and Others), by Product Category (Genetically Modified Foods (GMO) and NON-GMO), and by Application (Nutritional Products, Dietary Supplements, Sports Nutrition, Food & Beverages, Snacks, Soups and Sauces, Dairy Products, Meat & Poultry Products, Confectionery Products, Pharmaceuticals, and Cosmetics & Personal Care Products)- Global Opportunity Analysis and Industry Forecast 2022-2030.

Market Definition:

The Collagen Market size was valued at USD 4.35 billion in 2021 and is expected to reach USD 7.23 billion by 2030 with a CAGR of 5.1% from 2022 - 2030.

Collagen is a type of protein that is found in different parts of human body such as muscles, teeth, bones, and skin. Collagen is the most abundant protein found in the human body as its fiber-like structure is used in making connective tissue. It also enhances blood clotting capacity and thrombin regeneration in an FXII-dependent way. These proteins are found in the form of powder and pills that can be easily consumed with food. Collagens are widely used in cosmetics as they help in moisturizing the skin, decrease wrinkles, and strengthen the skin. Collagens are also used in nutraceuticals and medical companies as these proteins are biodegradable and has weak antigenicity.

Market Dynamics and Trends:

The demand for collagen is increasing due to its growing need in medical products such as collagen sponges, artificial skin substitutes, and collagen pallets for drug delivery systems. Also, factors such as growing awareness regarding collagen related personal care products along with rising inclination towards the use of supplements and nutraceuticals that use collagen are expected to propel the growth of the market during the forecast period. In addition, the food and beverage industry is majorly contributing to collagen market growth, owing to increase in demand for hydrolyzed collagen and gelatin in bakery products and snacks.

Moreover, the demand for marine collagen that is derived from the fish skin is increased due to its wide use in dentistry as membrane, bone graft materials, local delivery agents, and hemostatic agents that boost the market growth. Furthermore, the increase in use of collagen in cosmetic surgery is also boosting the market growth. According to American Academy of Facial Plastic and Reconstructive Surgery (AAFPRS), the total number of surgical and nonsurgical facial plastic surgery treatments in 2021 increased by 40% as compared to 2020. Apart from cosmetic surgeries, collagens are widely used in wound healing, and for the reconstruction of bone and various orthopedic & surgical purposes, which further drives the market growth.

However, several health issues such as heartburn, lung problems, and kidney failures that are associated with the use of collagen along with unavailability of raw materials related to production of collagen are expected to restrain the growth of the collagen market during the forecast period. On the other hand, adoption of western food habits along with increase in demand for functional ingredients in food products is expected to create lucrative growth opportunities for the collagen market players in the coming years.

Market Segmentations and Scope of the Study:

The collagen market is segmented based on source, product type, type, function, product category, dosage form, application, and geography. On the basis of source, the market is divided into bovine, porcine, poultry, and marine. On the basis of product, the market is classified into gelatin, hydrolyzed collagen, native collagen, and synthetic collagen. On the basis of type, the market is segmented into type 1, type 2, type 3, and type 4. On the basis of function, the market is divided into texture, stabilizer, emulsifier, finding, and others. Based on dosage form, the product is classified into powder, liquid, and capsule. On the basis of product category, the market is bifurcated into GMO and non-GMO. Based on application, the market is categorized into nutritional products, dietary supplements, sports nutrition, food & beverages, snacks, soups and sauces, dairy products, meat & poultry products, confectionery products, pharmaceuticals, and cosmetics & personal care products. Geographic breakdown and analysis of each of the aforesaid segments include regions comprising North America, Europe, Asia-Pacific, and RoW.

Geographical Analysis:

Asia Pacific holds the lion share of collagen market at present and is expected to boost the market during the forecast period. This is attributed to factors such as increasing demand for products that offer health benefits along with increase in use of collagen in food items, beverages, and dietary supplements to extend the shelf life as well as to maintain the texture and nutritive value of the final product. For instance, in March 2022, Pura Collagen launched a new supplement named ‘Protect’ to boost the immune system, reduce fatigue, and improve cognitive function with the help of vitamins. In addition, growth in geriatric population suffering from joint pain in various countries such as China and Japan is further expected to drive the growth of the collagen market, as amino acid in collagen protein protects and rebuilds joint cartilage.

On the other hand, North America is expected to show a steady rise in the collagen market due to increase in use of collagen in cosmetics hydrate skin and prevent skin ageing. Also, factors such as rising interest in protein consumption and nutricosmetics and growing applications of collagen in the preparation of sports nutrition are driving the market growth. Moreover, surge in usage of biomaterials-based collagens in agriculture sector to increase crop yield is further expected to drive the growth of collagen market in this region.

Competitive Landscape:

The collagen market comprises various players such as Gelita AG, Nitta Gelatin, Weishardt Group, Darling Ingredients Inc., Nippi Collagen NA Inc., Vinh Hoan Corporation, Junca Gelatines S.L., Lapi Gelatine S.P.A., Gelnex, Vital Proteins LLC., Collagen Solutions Plc, Ewald Gelatine GmbH, Crescent Biotech, Amicogen, Inc., Chaitanya Chemical, Kayos, Apsen Naturals, Suboneyo Chemicals Pharmaceuticals Pvt Limited, Biocell Technology LLC, and Foodmate Co. Ltd.

These market players are adopting various strategies such as joint venture and launch of new products to maintain their dominance in the collagen market.

For instance, in January 2021, Gelita launched a new product named ‘IMMUPEPT’ under their portfolio Bioactive Collagen Peptides. This product was designed to provide collagen-rich connective tissues and fibroblasts to enhance the bone immune system in human beings.

Also, in October 2020, Collagen Solutions entered in partnership with Rosen's Diversified (US). As a part of this partnership, Rosen's Diversified had invested USD 4.7 million to expand and grow business related to collagen products.

Moreover, in September 2020, Nitta Gelatin NA launched ‘Replenwell’ a new line of highly functioning collagen peptide ingredients, to its Wellnex portfolio. Replenwell collagen peptides are clinically tested for safety and efficacy and are available in a variety of raw material sources that includes fish, bovine, and porcine.

KEY BENEFITS:

• The collagen market report provides the quantitative analysis of the current market and estimations through 2022-2030 that assists in identifying the prevailing market opportunities to capitalize on.

• The study comprises a deep dive analysis of collagen market trend including the current and future trends for depicting the prevalent investment pockets in the market.

• The information related to key drivers, restraints and opportunities and their impact on collagen market is provided in the report.

• The competitive analysis of the market players along with their market share in collagen market.

• The swot analysis and porters five forces model is elaborated in the study.

• Value chain analysis in the market study provides a clear picture of the stakeholders’ roles.

KEY MARKET SEGMENTS:

By Source

• Bovine

• Porcine

• Poultry

• Marine

By Product Type

• Gelatin

• Hydrolyzed Collagen

• Native Collagen

• Synthetic Collagen

By Type

• Type 1

• Type 2

• Type 3

• Type 4

By Dosage Form

• Liquid

• Powder

• Capsule

By Function

• Stabilizer

• Texture

• Emulsifier

• Finding

• Others

By Product Category

• GMO

• NON-GMO

By Application

• Nutritional Products

• Dietary Supplements

• Sports Nutrition

• Food & Beverages

• Snacks

• Soups and Sauces

• Dairy Products

• Meat & Poultry Products

• Confectionery Products

• Pharmaceuticals

• Cosmetics & Personal Care Products

By Geography

• North America

  • U.S

  • Canada

  • Mexico

• Europe

  • UK

  • Germany

  • France

  • Italy

  • Spain

  • Rest of Europe

• Asia-Pacific

  • China

  • India

  • Japan

  • South Korea

  • Australia

  • Rest of Asia-Pacific

• RoW

  • UAE

  • Saudi Arabia

  • South Africa

  • Brazil

  • Remaining countries

REPORT SCOPE AND SEGMENTATION: