Falling to a series low
Argentina Sugarcane Production per Capita moved from 411.1 Kilogram in 2015 to 268.2 Kilogram in 2024 (−34.8%), an average of −4.6% a year. The series high was 426.7 Kilogram in 2017 and the low 268.2 Kilogram in 2024.
Sugarcane production per capita refers to the annual quantity of sugarcane produced by a country divided by its total population, measured on a per-person basis.
Argentina Sugarcane Production per Capita was 268.2 Kilogram in 2024, down 15.7% on 2023. Argentina’s sugarcane production per capita experienced a continuous declining trend between 2015 and 2024, reflecting changes in agricultural productivity, regional production conditions, and evolving dynamics within the country’s sugar industry.
Argentina Sugarcane Production per Capita moved from 411.1 Kilogram in 2015 to 268.2 Kilogram in 2024 (−34.8%), an average of −4.6% a year. The series high was 426.7 Kilogram in 2017 and the low 268.2 Kilogram in 2024.
The gap between the series high (2017) and low (2024) is 158.5 Kilogram. The sharpest single-year move was −15.7% in 2024.
Among the 26 countries in this dataset, Argentina ranks 15 for 2024, behind Eswatini (4,453 Kilogram) and Belize (4,003 Kilogram). The global figure for 2024 is 237.7 Kilogram, so Argentina is above it.
Full series
Complete annual series with year-on-year change. Values are reported in Kilogram.
Scroll the table sideways to see all columns.
| Year | Kilogram | Change vs prior year |
|---|---|---|
| 2024 Trough | 268.2 | −15.7% |
| 2023 | 318.1 | −6.8% |
| 2022 | 341.4 | −6.4% |
| 2021 | 364.8 | −5.8% |
| 2020 | 387.2 | −4.6% |
| 2019 | 405.8 | −2.5% |
| 2018 | 416.1 | −2.5% |
| 2017Peak | 426.7 | +1.6% |
| 2016 | 420 | +2.2% |
| 2015 | 411.1 | — |
Regional context
Sugarcane Production per Capita by country, 2024, Kilogram. Argentina is highlighted.
Data definition
Sugarcane Production per Capita — Sugarcane production per capita refers to the annual quantity of sugarcane produced by a country divided by its total population, measured on a per-person basis. The indicator represents the level of sugarcane production relative to population size and helps evaluate agricultural productivity, production capacity, and the importance of sugarcane cultivation within different economies. The dataset presents country-level sugarcane production per capita values for each year in the selected period, allowing comparison of production trends and changes over time.
The data includes the total agricultural production of sugarcane reported for each country and converted into a per capita measure using population estimates. It covers sugarcane cultivated and harvested for agricultural production, including output used for sugar manufacturing, ethanol production, industrial processing, and other agricultural applications. The indicator includes annual production variations influenced by factors such as cultivated area, crop yields, climatic conditions, farming practices, and agricultural policies. The dataset is compiled from agricultural production statistics and population data sources to provide comparable country-level measurements.
The data excludes sugarcane consumption, trade flows, imports, exports, sugar production, ethanol output, and processed sugar products. It does not measure productivity per hectare, farm-level efficiency, economic value, or revenue generated from sugarcane production. The indicator does not capture differences in cultivation methods, production costs, quality variations, or environmental impacts associated with sugarcane farming. It also excludes non-agricultural activities and does not represent total availability or consumption of sugarcane-derived products within a country.
Sugarcane Production per Capita — Sugarcane production per capita refers to the annual quantity of sugarcane produced by a country divided by its total population, measured on a per-person basis. The indicator represents the level of sugarcane production relative to population size and helps evaluate agricultural productivity, production capacity, and the importance of sugarcane cultivation within different economies. The dataset presents country-level sugarcane production per capita values for each year in the selected period, allowing comparison of production trends and changes over time.
Sugarcane cultivation in Argentina is primarily concentrated in the northwestern provinces, especially Tucumán, Salta, and Jujuy, where it supports sugar manufacturing, ethanol production, rural employment, and regional economic activity. According to the dataset, Argentina’s sugarcane production per capita declined from 411.09 units in 2015 to 268.20 units in 2024, indicating a considerable reduction over the observed period.
During the early years from 2015 to 2017, production showed moderate stability, increasing from 411.09 units in 2015 to 419.95 units in 2016 and reaching 426.74 units in 2017. This period represented the strongest production performance within the decade and reflected favorable agricultural conditions, established cultivation capacity, and consistent activity in major sugar-producing regions. However, production began declining from 2018, decreasing to 416.08 units and continuing downward to 405.82 units in 2019 due to variations in crop productivity, climatic influences, and changing market conditions.
In 2020, Argentina’s sugarcane production per capita declined further to 387.24 units, followed by another reduction in 2021 when production reached 364.80 units. The downward trend continued in 2022 and 2023, with production decreasing to 341.35 units and 318.12 units respectively. By 2024, production declined significantly to 268.20 units, representing the lowest level recorded during the period. These reductions were influenced factors such as weather variability, production costs, yield fluctuations, and challenges affecting agricultural efficiency.
Overall, Argentina’s sugarcane production per capita highlights the gradual decline in domestic production capacity while emphasizing the continued importance of sugarcane cultivation within the agricultural economy. The indicator provides valuable insights into crop performance, regional agricultural trends, industrial supply conditions, and sustainability challenges. It is useful for evaluating long-term production patterns and understanding the future outlook of Argentina’s sugar and biofuel sectors.
Using this data in a report, paper or presentation? Copy a formatted citation.
Sugarcane production per capita refers to the annual quantity of sugarcane produced by a country divided by its total population, measured on a per-person basis. The indicator represents the level of sugarcane production relative to population size and helps evaluate agricultural productivity, production capacity, and the importance of sugarcane cultivation within different economies. The dataset presents country-level sugarcane production per capita values for each year in the selected period, allowing comparison of production trends and changes over time.
Argentina Sugarcane Production per Capita was 268.2 Kilogram in 2024, down 15.7% on 2023.
Argentina Sugarcane Production per Capita moved from 411.1 Kilogram in 2015 to 268.2 Kilogram in 2024 (−34.8%), an average of −4.6% a year. The series high was 426.7 Kilogram in 2017 and the low 268.2 Kilogram in 2024.
The highest value was 426.7 Kilogram in 2017 and the lowest was 268.2 Kilogram in 2024.
Included: The data includes the total agricultural production of sugarcane reported for each country and converted into a per capita measure using population estimates. It covers sugarcane cultivated and harvested for agricultural production, including output used for sugar manufacturing, ethanol production, industrial processing, and other agricultural applications. The indicator includes annual production variations influenced by factors such as cultivated area, crop yields, climatic conditions, farming practices, and agricultural policies. The dataset is compiled from agricultural production statistics and population data sources to provide comparable country-level measurements. Excluded: The data excludes sugarcane consumption, trade flows, imports, exports, sugar production, ethanol output, and processed sugar products. It does not measure productivity per hectare, farm-level efficiency, economic value, or revenue generated from sugarcane production. The indicator does not capture differences in cultivation methods, production costs, quality variations, or environmental impacts associated with sugarcane farming. It also excludes non-agricultural activities and does not represent total availability or consumption of sugarcane-derived products within a country.
The series is sourced from Our World in Data (https://ourworldindata.org/explorers/global-food?tab=table&time=2015..2024&country=USA~DEU~FRA~GBR~BRA~ZAF%3BhideControls&Food=Sugar+cane&Metric=Production&per+capita=true). It covers 2015–2024 and is reported in Kilogram.
Need more data?
Need a longer historical series, a custom country set, additional dimensions, or a tailored dataset? Send us your requirement.