Lower over the period
Paraguay Sugarcane Production per Capita moved from 1,088 Kilogram in 2015 to 990.7 Kilogram in 2024 (−8.9%), an average of −1% a year. The series high was 1,125 Kilogram in 2020 and the low 746.8 Kilogram in 2022.
Sugarcane production per capita refers to the annual quantity of sugarcane produced by a country divided by its total population, measured on a per-person basis.
Paraguay Sugarcane Production per Capita was 990.7 Kilogram in 2024, down 1.1% on 2023. Paraguay’s sugarcane production per capita showed a fluctuating but overall slightly declining trend between 2015 and 2024, reflecting variations in agricultural output, production conditions, and changes within the country’s sugar and biofuel sectors. Sugarcane is an important agricultural commodity in Paraguay, supporting sugar production, ethanol manufacturing, rural employment, and regional economic activity.
Paraguay Sugarcane Production per Capita moved from 1,088 Kilogram in 2015 to 990.7 Kilogram in 2024 (−8.9%), an average of −1% a year. The series high was 1,125 Kilogram in 2020 and the low 746.8 Kilogram in 2022.
The gap between the series high (2020) and low (2022) is 378.4 Kilogram. The sharpest single-year move was +34.2% in 2023.
Among the 26 countries in this dataset, Paraguay ranks 9 for 2024, behind Eswatini (4,453 Kilogram) and Belize (4,003 Kilogram). The global figure for 2024 is 237.7 Kilogram, so Paraguay is above it.
Full series
Complete annual series with year-on-year change. Values are reported in Kilogram.
Scroll the table sideways to see all columns.
| Year | Kilogram | Change vs prior year |
|---|---|---|
| 2024 | 990.7 | −1.1% |
| 2023 | 1,002 | +34.2% |
| 2022 Trough | 746.8 | −30.9% |
| 2021 | 1,080 | −4% |
| 2020Peak | 1,125 | +26% |
| 2019 | 893.2 | −6.8% |
| 2018 | 958.4 | −8.1% |
| 2017 | 1,042 | −2.9% |
| 2016 | 1,073 | −1.3% |
| 2015 | 1,088 | — |
Regional context
Sugarcane Production per Capita by country, 2024, Kilogram. Paraguay is highlighted.
Data definition
Sugarcane Production per Capita — Sugarcane production per capita refers to the annual quantity of sugarcane produced by a country divided by its total population, measured on a per-person basis. The indicator represents the level of sugarcane production relative to population size and helps evaluate agricultural productivity, production capacity, and the importance of sugarcane cultivation within different economies. The dataset presents country-level sugarcane production per capita values for each year in the selected period, allowing comparison of production trends and changes over time.
The data includes the total agricultural production of sugarcane reported for each country and converted into a per capita measure using population estimates. It covers sugarcane cultivated and harvested for agricultural production, including output used for sugar manufacturing, ethanol production, industrial processing, and other agricultural applications. The indicator includes annual production variations influenced by factors such as cultivated area, crop yields, climatic conditions, farming practices, and agricultural policies. The dataset is compiled from agricultural production statistics and population data sources to provide comparable country-level measurements.
The data excludes sugarcane consumption, trade flows, imports, exports, sugar production, ethanol output, and processed sugar products. It does not measure productivity per hectare, farm-level efficiency, economic value, or revenue generated from sugarcane production. The indicator does not capture differences in cultivation methods, production costs, quality variations, or environmental impacts associated with sugarcane farming. It also excludes non-agricultural activities and does not represent total availability or consumption of sugarcane-derived products within a country.
Sugarcane Production per Capita — Sugarcane production per capita refers to the annual quantity of sugarcane produced by a country divided by its total population, measured on a per-person basis. The indicator represents the level of sugarcane production relative to population size and helps evaluate agricultural productivity, production capacity, and the importance of sugarcane cultivation within different economies. The dataset presents country-level sugarcane production per capita values for each year in the selected period, allowing comparison of production trends and changes over time.
The crop is mainly cultivated in areas with suitable climatic conditions and contributes to the diversification of Paraguay’s agricultural economy. According to the dataset, Paraguay’s sugarcane production per capita declined from 1,088.05 units in 2015 to 990.68 units in 2024, indicating a moderate reduction over the observed period.
During the early years from 2015 to 2017, production remained relatively stable but gradually decreased, moving from 1,088.05 units in 2015 to 1,073.43 units in 2016 and 1,042.49 units in 2017. This period reflected consistent production capacity supported by established farming practices and continued demand from sugar and ethanol industries. However, production declined further in 2018 and 2019, reaching 958.40 units and 893.24 units respectively, due to variations in crop performance, weather conditions, and agricultural productivity.
In 2020, Paraguay’s sugarcane production per capita recovered significantly, increasing to 1,125.27 units, representing the highest level recorded during the period. This improvement reflected stronger production performance and favorable conditions within the agricultural sector. However, production declined again in 2021 and 2022, reaching 1,080.33 units and 746.83 units respectively, highlighting fluctuations in cultivation and output levels. A partial recovery occurred in 2023, with production increasing to 1,002.08 units, followed by a slight decline to 990.68 units in 2024.
Overall, Paraguay’s sugarcane production per capita demonstrates the resilience of its sugarcane sector despite periodic declines and production variability. The indicator provides valuable insights into agricultural productivity, crop performance, renewable energy potential, and long-term sector development. Monitoring these trends helps assess production sustainability, resource utilization, and the future outlook of Paraguay’s sugar and biofuel industries.
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Sugarcane production per capita refers to the annual quantity of sugarcane produced by a country divided by its total population, measured on a per-person basis. The indicator represents the level of sugarcane production relative to population size and helps evaluate agricultural productivity, production capacity, and the importance of sugarcane cultivation within different economies. The dataset presents country-level sugarcane production per capita values for each year in the selected period, allowing comparison of production trends and changes over time.
Paraguay Sugarcane Production per Capita was 990.7 Kilogram in 2024, down 1.1% on 2023.
Paraguay Sugarcane Production per Capita moved from 1,088 Kilogram in 2015 to 990.7 Kilogram in 2024 (−8.9%), an average of −1% a year. The series high was 1,125 Kilogram in 2020 and the low 746.8 Kilogram in 2022.
The highest value was 1,125 Kilogram in 2020 and the lowest was 746.8 Kilogram in 2022.
Included: The data includes the total agricultural production of sugarcane reported for each country and converted into a per capita measure using population estimates. It covers sugarcane cultivated and harvested for agricultural production, including output used for sugar manufacturing, ethanol production, industrial processing, and other agricultural applications. The indicator includes annual production variations influenced by factors such as cultivated area, crop yields, climatic conditions, farming practices, and agricultural policies. The dataset is compiled from agricultural production statistics and population data sources to provide comparable country-level measurements. Excluded: The data excludes sugarcane consumption, trade flows, imports, exports, sugar production, ethanol output, and processed sugar products. It does not measure productivity per hectare, farm-level efficiency, economic value, or revenue generated from sugarcane production. The indicator does not capture differences in cultivation methods, production costs, quality variations, or environmental impacts associated with sugarcane farming. It also excludes non-agricultural activities and does not represent total availability or consumption of sugarcane-derived products within a country.
The series is sourced from Our World in Data (https://ourworldindata.org/explorers/global-food?tab=table&time=2015..2024&country=USA~DEU~FRA~GBR~BRA~ZAF%3BhideControls&Food=Sugar+cane&Metric=Production&per+capita=true). It covers 2015–2024 and is reported in Kilogram.
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