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Agriculture🇳🇱 Netherlands

Netherlands Egg Production

– Egg Production refers to the total quantity of eggs produced by poultry within a country during a specified period, measured in tonnes.

Netherlands Egg ProductionThousand Tonnes · 2015–2017

6706606506402015: 660.6Peak2016: 640Trough2017: 64320152017
Source: Our World in DataLast updated: July 2026

What Netherlands Egg Production shows

Netherlands Egg Production was 643 Thousand Tonnes in 2017, up 0.5% on 2016. The Netherlands Egg Production dataset provides a comprehensive assessment of the country's egg production performance and poultry farming trends between 2015 and 2017. Measured in Thousand Tonnes, the dataset serves as a reliable benchmark for evaluating poultry productivity, agricultural output, food supply capacity, and the overall development of the Netherlands' egg industry during the available reporting period.

Trend

Lower over the period

Netherlands Egg Production moved from 660.6 Thousand Tonnes in 2015 to 643 Thousand Tonnes in 2017 (−2.7%), an average of −1.3% a year. The series high was 660.6 Thousand Tonnes in 2015 and the low 640 Thousand Tonnes in 2016.

Volatility

A 3.1% peak-to-trough swing

The gap between the series high (2015) and low (2016) is 20.60 Thousand Tonnes. The sharpest single-year move was −3.1% in 2016.

Structure

Ranks 20 of 35 countries covered

Among the 35 countries in this dataset, Netherlands ranks 20 for 2017, behind China (30,963 Thousand Tonnes) and U.S. (6,351 Thousand Tonnes). It accounts for 0.8% of the global total in 2017.

Full series

Netherlands Egg Production by year

Complete annual series with year-on-year change. Values are reported in Thousand Tonnes.

Scroll the table sideways to see all columns.

Netherlands Egg Production, 2015–2017, Thousand Tonnes.
YearThousand TonnesChange vs prior year
2017 643 +0.5%
2016 Trough640 −3.1%
2015Peak 660.6 —

Regional context

How Netherlands compares in Europe

Egg Production by country, 2017, Thousand Tonnes. Netherlands is highlighted.

1France
877.9
2Spain
851.6
3Germany
826.2
4UK
766
5Italy
727.7
6Netherlands
643
7Sweden
137.8
8Denmark
87.90

Data definition

Inclusions and exclusions

Egg Production — – Egg Production refers to the total quantity of eggs produced by poultry within a country during a specified period, measured in tonnes. The indicator reflects the scale of poultry farming, livestock productivity, and the contribution of egg production to the agricultural and food sectors. It is used to assess domestic food production, protein supply, and the performance of the poultry industry. The data presented by Our World in Data is based on statistics from the Food and Agriculture Organization (FAO).

Inclusions

The data includes the annual production of hen eggs and other poultry eggs intended for human consumption, food processing, and industrial food applications. It covers eggs produced by commercial poultry farms as well as other officially reported poultry production systems. The figures represent gross domestic egg production compiled from official agricultural statistics and standardized by the FAO to enable international comparison across countries and years.

Exclusions

The data excludes hatching eggs intended solely for breeding, processed egg products such as liquid, dried, or powdered eggs, egg imports and exports, poultry meat production, live poultry inventories, and post-production losses. It also excludes informal or unrecorded production not captured in official agricultural statistics and eggs produced by wild birds or other non-commercial sources not included in national agricultural reporting.

About this indicator

Egg Production — – Egg Production refers to the total quantity of eggs produced by poultry within a country during a specified period, measured in tonnes. The indicator reflects the scale of poultry farming, livestock productivity, and the contribution of egg production to the agricultural and food sectors. It is used to assess domestic food production, protein supply, and the performance of the poultry industry. The data presented by Our World in Data is based on statistics from the Food and Agriculture Organization (FAO).

Based on the validated data, the Netherlands recorded relatively stable egg production with only minor year-to-year fluctuations. Egg production began at 660.60 thousand tonnes in 2015, representing the highest production level within the dataset. Output declined to 640.00 thousand tonnes in 2016, marking the lowest level during the reporting period, before recovering slightly to 643.00 thousand tonnes in 2017. Although production remained below the 2015 level, the limited variation indicates a stable and mature poultry sector supported by efficient commercial farming systems and well-established agricultural infrastructure. The overall trend reflects the Netherlands' ability to maintain consistent egg production despite modest annual changes, reinforcing its position as an important poultry producer within Europe.

The dataset provides valuable insights into the Netherlands' egg production trends, poultry farming performance, and agricultural sector development during the available reporting period. It supports historical trend analysis, production benchmarking, comparative market assessment, and short-term forecasting using validated production data. Farmers, poultry producers, food manufacturers, retailers, exporters, policymakers, investors, researchers, and industry stakeholders can use the dataset to evaluate production performance, identify operational trends, improve production planning, and support evidence-based decision-making. The data is also valuable for assessing the Netherlands' contribution to European egg production, supporting agricultural innovation, improving production efficiency, strengthening supply chain planning, and promoting sustainable development across the poultry and food manufacturing industries. Despite covering 2015–2017 only, the dataset provides a reliable historical reference for evaluating production performance and industry trends.

Indicator
Egg Production
Country
Netherlands
Region
Europe
Unit
Thousand Tonnes
Coverage
2015–2017, annual
Category
Agriculture
Last updated
July 2026
Source
Our World in Data

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Frequently asked questions

What is Netherlands Egg Production?

Definition – Egg Production refers to the total quantity of eggs produced by poultry within a country during a specified period, measured in tonnes. The indicator reflects the scale of poultry farming, livestock productivity, and the contribution of egg production to the agricultural and food sectors. It is used to assess domestic food production, protein supply, and the performance of the poultry industry. The data presented by Our World in Data is based on statistics from the Food and Agriculture Organization (FAO).

What was Netherlands Egg Production in 2017?

Netherlands Egg Production was 643 Thousand Tonnes in 2017, up 0.5% on 2016.

How has Netherlands Egg Production changed between 2015 and 2017?

Netherlands Egg Production moved from 660.6 Thousand Tonnes in 2015 to 643 Thousand Tonnes in 2017 (−2.7%), an average of −1.3% a year. The series high was 660.6 Thousand Tonnes in 2015 and the low 640 Thousand Tonnes in 2016.

Which year had the highest and lowest Netherlands Egg Production?

The highest value was 660.6 Thousand Tonnes in 2015 and the lowest was 640 Thousand Tonnes in 2016.

What does the Netherlands Egg Production data include and exclude?

Included: The data includes the annual production of hen eggs and other poultry eggs intended for human consumption, food processing, and industrial food applications. It covers eggs produced by commercial poultry farms as well as other officially reported poultry production systems. The figures represent gross domestic egg production compiled from official agricultural statistics and standardized by the FAO to enable international comparison across countries and years. Excluded: The data excludes hatching eggs intended solely for breeding, processed egg products such as liquid, dried, or powdered eggs, egg imports and exports, poultry meat production, live poultry inventories, and post-production losses. It also excludes informal or unrecorded production not captured in official agricultural statistics and eggs produced by wild birds or other non-commercial sources not included in national agricultural reporting.

Where does the Netherlands Egg Production data come from?

The series is sourced from Our World in Data (https://ourworldindata.org/explorers/global-food?time=2023&country=USA~DEU~FRA~GBR~BRA~ZAF%3BhideControls&Food=Eggs%2C+total&Metric=Production&Per+capita=false). It covers 2015–2017 and is reported in Thousand Tonnes.

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