Falling to a series low
Chile Grapes Production per Capita moved from 157.5 Kilogram in 2015 to 124.2 Kilogram in 2024 (−21.2%), an average of −2.6% a year. The series high was 157.5 Kilogram in 2015 and the low 124.2 Kilogram in 2024.
What Chile Grapes Production per Capita shows
Chile Grapes Production per Capita was 124.2 Kilogram in 2024, down 4.3% on 2023. Chile's grapes production per capita between 2015 and 2024 reflects the strength of one of the world's most competitive grape-producing industries, influenced by favorable agricultural conditions, export demand, climate variability, vineyard management practices, and technological advancements.
A 21.2% peak-to-trough swing
The gap between the series high (2015) and low (2024) is 33.32 Kilogram. The sharpest single-year move was +16.6% in 2018.
Ranks 3 of 40 countries covered
Among the 40 countries in this dataset, Chile ranks 3 for 2024, behind Moldova (130.6 Kilogram) and Italy (128.7 Kilogram). The global figure for 2024 is 9.30 Kilogram, so Chile is above it.
Full series
Chile Grapes Production per Capita by year
Complete annual series with year-on-year change. Values are reported in Kilogram.
Scroll the table sideways to see all columns.
| Year | Kilogram | Change vs prior year |
|---|---|---|
| 2024 Trough | 124.2 | −4.3% |
| 2023 | 129.7 | −4.6% |
| 2022 | 135.9 | −7.2% |
| 2021 | 146.5 | +16.5% |
| 2020 | 125.7 | −11.1% |
| 2019 | 141.4 | −5.5% |
| 2018 | 149.7 | +16.6% |
| 2017 | 128.4 | −5.4% |
| 2016 | 135.7 | −13.8% |
| 2015Peak | 157.5 | — |
Regional context
How Chile compares in South America
Grapes Production per Capita by country, 2024, Kilogram. Chile is highlighted.
1Chile124.2
2Argentina41.99
3Brazil8.59
4Colombia0.653
Data definition
Inclusions and exclusions
Grapes Production per Capita — Grapes production per capita refers to the annual production of grapes allocated on a per-person basis, measured in kilograms per person. The indicator represents the average amount of grapes produced within a country relative to its population size during a given year. In Our World in Data, the metric is presented as country-level production data over time, allowing comparison of grape production intensity across countries and years. The data is derived from global food and agriculture statistics compiled from sources such as the Food and Agriculture Organization (FAO).
The data includes the total production of grapes from agricultural activities within each country, converted into a per capita measure using the corresponding population estimates. It covers grapes produced for all major uses, including fresh consumption, processing into wine, juice, raisins, and other grape-based products, as classified under agricultural production statistics. The indicator includes annual production values reported for each country and year, adjusted by population to enable cross-country comparison.
The data excludes grape imports, exports, domestic consumption levels, and trade-related activities. It does not represent the amount of grapes available for consumers, as production may be used for processing, storage, animal feed, losses, or industrial purposes. The indicator also excludes production of other fruits and crops outside grapes and does not measure yield efficiency, cultivated area, farmer income, or market value. Differences may occur due to estimation methods, reporting gaps, or revisions in agricultural and population statistics.
About this indicator
Grapes Production per Capita — Grapes production per capita refers to the annual production of grapes allocated on a per-person basis, measured in kilograms per person. The indicator represents the average amount of grapes produced within a country relative to its population size during a given year. In Our World in Data, the metric is presented as country-level production data over time, allowing comparison of grape production intensity across countries and years. The data is derived from global food and agriculture statistics compiled from sources such as the Food and Agriculture Organization (FAO).
Based on validated Our World in Data statistics, Chile's grapes production per capita declined from 157.48 kilograms in 2015 to 124.16 kilograms in 2024, showing fluctuations throughout the decade while maintaining a high level of production compared with many global markets. Chile continues to be a major grape producer due to its extensive vineyards, diverse growing regions, and strong export-oriented agricultural sector.
Production declined from 157.48 kilograms in 2015 to 135.70 kilograms in 2016 and further to 128.41 kilograms in 2017, reflecting changing climatic conditions, water availability challenges, and variations in vineyard yields. Production recovered significantly in 2018, reaching 149.68 kilograms, supported by improved harvest conditions, efficient vineyard management, and strong productivity across major grape-growing regions such as the Central Valley.
Production remained relatively strong at 141.41 kilograms in 2019 before declining to 125.69 kilograms in 2020, influenced by seasonal weather changes, drought conditions, and adjustments in agricultural production. A recovery occurred in 2021, when production increased to 146.48 kilograms, supported by favorable growing conditions and improved vineyard performance. However, production declined again to 135.90 kilograms in 2022, 129.71 kilograms in 2023, and 124.16 kilograms in 2024, reflecting ongoing climate pressures, water resource limitations, and changes in vineyard productivity.
Overall, Chile's grapes production trends highlight the resilience and global competitiveness of its viticulture industry. The country continues to benefit from advanced irrigation systems, sustainable farming practices, and strong export infrastructure. The dataset provides valuable insights into vineyard efficiency, grape yield trends, climate adaptation strategies, and long-term agricultural development. Continued investment in water management, technology adoption, and sustainable cultivation methods will remain essential for maintaining Chile's position in the global grape market
- Indicator
- Grapes Production per Capita
- Country
- Chile
- Region
- South America
- Unit
- Kilogram
- Coverage
- 2015–2024, annual
- Category
- Agriculture
- Last updated
- July 2026
- Source
- Our World in Data
Cite this dataset
Using this data in a report, paper or presentation? Copy a formatted citation.
Copied
Frequently asked questions
What is Chile Grapes Production per Capita?
Grapes production per capita refers to the annual production of grapes allocated on a per-person basis, measured in kilograms per person. The indicator represents the average amount of grapes produced within a country relative to its population size during a given year. In Our World in Data, the metric is presented as country-level production data over time, allowing comparison of grape production intensity across countries and years. The data is derived from global food and agriculture statistics compiled from sources such as the Food and Agriculture Organization (FAO).
What was Chile Grapes Production per Capita in 2024?
Chile Grapes Production per Capita was 124.2 Kilogram in 2024, down 4.3% on 2023.
How has Chile Grapes Production per Capita changed between 2015 and 2024?
Chile Grapes Production per Capita moved from 157.5 Kilogram in 2015 to 124.2 Kilogram in 2024 (−21.2%), an average of −2.6% a year. The series high was 157.5 Kilogram in 2015 and the low 124.2 Kilogram in 2024.
Which year had the highest and lowest Chile Grapes Production per Capita?
The highest value was 157.5 Kilogram in 2015 and the lowest was 124.2 Kilogram in 2024.
What does the Chile Grapes Production per Capita data include and exclude?
Included: The data includes the total production of grapes from agricultural activities within each country, converted into a per capita measure using the corresponding population estimates. It covers grapes produced for all major uses, including fresh consumption, processing into wine, juice, raisins, and other grape-based products, as classified under agricultural production statistics. The indicator includes annual production values reported for each country and year, adjusted by population to enable cross-country comparison. Excluded: The data excludes grape imports, exports, domestic consumption levels, and trade-related activities. It does not represent the amount of grapes available for consumers, as production may be used for processing, storage, animal feed, losses, or industrial purposes. The indicator also excludes production of other fruits and crops outside grapes and does not measure yield efficiency, cultivated area, farmer income, or market value. Differences may occur due to estimation methods, reporting gaps, or revisions in agricultural and population statistics.
Where does the Chile Grapes Production per Capita data come from?
The series is sourced from Our World in Data (https://ourworldindata.org/explorers/global-food?tab=table&time=2015..2024&Food=Grapes&Metric=Production&Per+capita=true&country=USA~DEU~FRA~GBR~BRA~ZAF%3BhideControls). It covers 2015–2024 and is reported in Kilogram.
Need more data?
Get in touch with our research team
Need a longer historical series, a custom country set, additional dimensions, or a tailored dataset? Send us your requirement.