Almond production refers to the annual output of almonds harvested within a country, measured in tonnes or metric tons.
Croatia Almond Production was 0.430 Thousand Tonnes in 2024, up 230.8% on 2023. Croatia Almond Production (2015–2024): Croatia recorded relatively low almond production throughout the 2015–2024 period, with annual output remaining below 1,000 tonnes and showing considerable year-to-year variability. Production declined from 272 tonnes in 2015 to approximately 60 tonnes during 2018 before recovering significantly to 780 tonnes in 2020.
Croatia Almond Production moved from 0.272 Thousand Tonnes in 2015 to 0.430 Thousand Tonnes in 2024 (+58.1%), an average of +5.2% a year. The series high was 0.780 Thousand Tonnes in 2020 and the low 0.0600 Thousand Tonnes in 2018.
The gap between the series high (2020) and low (2018) is 0.720 Thousand Tonnes. The sharpest single-year move was +316.7% in 2019.
Among the 31 countries in this dataset, Croatia ranks 29 for 2024, behind U.S. (2,000 Thousand Tonnes) and Australia (370 Thousand Tonnes). It accounts for 0% of the global total in 2024.
Full series
Complete annual series with year-on-year change. Values are reported in Thousand Tonnes.
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| Year | Thousand Tonnes | Change vs prior year |
|---|---|---|
| 2024 | 0.430 | +230.8% |
| 2023 | 0.130 | 0% |
| 2022 | 0.130 | +85.7% |
| 2021 | 0.0700 | −91% |
| 2020Peak | 0.780 | +212% |
| 2019 | 0.250 | +316.7% |
| 2018 Trough | 0.0600 | −1.6% |
| 2017 | 0.0610 | −73.8% |
| 2016 | 0.233 | −14.3% |
| 2015 | 0.272 | — |
Regional context
Almond Production by country, 2024, Thousand Tonnes. Croatia is highlighted.
Data definition
Almond Production — Almond production refers to the annual output of almonds harvested within a country, measured in tonnes or metric tons. The indicator captures the quantity of almonds produced during a given year and provides a time series of national production levels. It reflects agricultural output from almond orchards intended for commercial, industrial, and agricultural use. Production statistics are compiled from international agricultural databases and official national reporting agencies, providing a standardized measure for comparing almond production across countries and over time.
The indicator includes harvested almonds produced from cultivated almond trees during the reporting year, regardless of whether the almonds are sold domestically, exported, or processed into products such as almond kernels, almond flour, almond milk, or almond oil. It covers commercial agricultural production reported by official statistical authorities and international organizations, including FAO and other recognized agricultural data sources. The figures represent gross production before processing and are reported for the selected country and reference period.
The indicator excludes imports, exports, stocks, consumption, trade values, prices, and post-harvest processing activities. It does not account for almond-derived products after processing, production losses occurring after harvest, or almonds harvested from wild or non-commercial sources unless included in official national statistics. The data also excludes forecasts, estimated future production, and production outside the selected country's geographical boundaries.
Almond Production — Almond production refers to the annual output of almonds harvested within a country, measured in tonnes or metric tons. The indicator captures the quantity of almonds produced during a given year and provides a time series of national production levels. It reflects agricultural output from almond orchards intended for commercial, industrial, and agricultural use. Production statistics are compiled from international agricultural databases and official national reporting agencies, providing a standardized measure for comparing almond production across countries and over time.
Output subsequently fluctuated, reaching approximately 430 tonnes in 2024. These changes largely reflect climatic variability, orchard productivity, and the relatively limited scale of commercial almond cultivation within the country. Almond production is concentrated mainly in Croatia's coastal Mediterranean regions, where suitable temperatures and growing conditions support orchard development. Annual yields remain sensitive to spring frosts, drought conditions, rainfall distribution, and water availability, all of which influence flowering and fruit development. Although almond cultivation occupies a relatively small share of Croatia's horticultural sector, the crop remains important for local producers serving domestic markets and specialty food industries. Increasing consumer demand for healthy nuts and plant-based food ingredients has encouraged continued interest in almond cultivation. Farmers have gradually adopted improved orchard management, irrigation practices, and disease control measures to enhance productivity and reduce weather-related risks. However, climatic variability continues to influence annual harvest volumes. Overall, Croatia's almond production demonstrates modest long-term stability despite periodic fluctuations. Future production growth is likely to depend on further investment in orchard modernization, improved planting materials, climate-resilient agricultural practices, and efficient water management. These measures could strengthen productivity and support gradual expansion of Croatia's almond industry while improving resilience against changing environmental conditions.
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Almond production refers to the annual output of almonds harvested within a country, measured in tonnes or metric tons. The indicator captures the quantity of almonds produced during a given year and provides a time series of national production levels. It reflects agricultural output from almond orchards intended for commercial, industrial, and agricultural use. Production statistics are compiled from international agricultural databases and official national reporting agencies, providing a standardized measure for comparing almond production across countries and over time.
Croatia Almond Production was 0.430 Thousand Tonnes in 2024, up 230.8% on 2023.
Croatia Almond Production moved from 0.272 Thousand Tonnes in 2015 to 0.430 Thousand Tonnes in 2024 (+58.1%), an average of +5.2% a year. The series high was 0.780 Thousand Tonnes in 2020 and the low 0.0600 Thousand Tonnes in 2018.
The highest value was 0.780 Thousand Tonnes in 2020 and the lowest was 0.0600 Thousand Tonnes in 2018.
Included: The indicator includes harvested almonds produced from cultivated almond trees during the reporting year, regardless of whether the almonds are sold domestically, exported, or processed into products such as almond kernels, almond flour, almond milk, or almond oil. It covers commercial agricultural production reported by official statistical authorities and international organizations, including FAO and other recognized agricultural data sources. The figures represent gross production before processing and are reported for the selected country and reference period. Excluded: The indicator excludes imports, exports, stocks, consumption, trade values, prices, and post-harvest processing activities. It does not account for almond-derived products after processing, production losses occurring after harvest, or almonds harvested from wild or non-commercial sources unless included in official national statistics. The data also excludes forecasts, estimated future production, and production outside the selected country's geographical boundaries.
The series is sourced from Our World in Data (https://ourworldindata.org/explorers/global-food?tab=table&Food=Almonds&Metric=Production&Per+capita=false&country=USA~DEU~FRA~GBR~BRA~ZAF%3BhideControls). It covers 2015–2024 and is reported in Thousand Tonnes.
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