Higher over the period
France Soybean Production per Capita moved from 5.19 Kilogram in 2015 to 5.99 Kilogram in 2024 (+15.4%), an average of +1.6% a year. The series high was 6.65 Kilogram in 2021 and the low 5.19 Kilogram in 2015.
What France Soybean Production per Capita shows
France Soybean Production per Capita was 5.99 Kilogram in 2024, up 2.6% on 2023. France’s soybean production per capita between 2015 and 2024 demonstrates a relatively stable agricultural trend with moderate fluctuations, reflecting changes in crop yields, cultivated area, weather conditions, and domestic production capacity.
A 22% peak-to-trough swing
The gap between the series high (2021) and low (2015) is 1.46 Kilogram. The sharpest single-year move was +22.1% in 2017.
Ranks 9 of 24 countries covered
Among the 24 countries in this dataset, France ranks 9 for 2024, behind Argentina (1,055 Kilogram) and Brazil (681.5 Kilogram). The global figure for 2024 is 48.72 Kilogram, so France is below it.
Full series
France Soybean Production per Capita by year
Complete annual series with year-on-year change. Values are reported in Kilogram.
Scroll the table sideways to see all columns.
| Year | Kilogram | Change vs prior year |
|---|---|---|
| 2024 | 5.99 | +2.6% |
| 2023 | 5.84 | +2.9% |
| 2022 | 5.67 | −14.7% |
| 2021Peak | 6.65 | +7.7% |
| 2020 | 6.17 | −5.3% |
| 2019 | 6.52 | +7.2% |
| 2018 | 6.08 | −4.4% |
| 2017 | 6.36 | +22.1% |
| 2016 | 5.21 | +0.4% |
| 2015 Trough | 5.19 | — |
Regional context
How France compares in Europe
Soybean Production per Capita by country, 2024, Kilogram. France is highlighted.
1Italy18.97
2France5.99
3Germany1.56
4Spain0.228
Data definition
Inclusions and exclusions
Soybean Production per Capita — Soybean production per capita refers to the annual production of soybeans divided by the total population of a country or region, measured in grams per person. The indicator represents the average amount of soybean output available per individual based on domestic agricultural production during a specific year. In Our World in Data, the indicator is presented as a country-level time series, allowing comparisons of soybean production performance across different countries and periods. The dataset is compiled from agricultural production statistics and population data to calculate per capita production values.
The data includes the total production of soybeans from agricultural activities, expressed on a per capita basis by dividing production volumes by the corresponding population figures. It covers soybean output used for various purposes, including food products, animal feed, vegetable oil production, and industrial applications. The indicator includes annual production trends across countries and regions, enabling analysis of changes in cultivation, productivity, and agricultural output relative to population size. The dataset supports comparisons of soybean production capacity, regional agricultural performance, and long-term production trends.
The data excludes soybean imports, exports, consumption, processing volumes, and stock levels. It does not measure individual dietary availability, market supply, or actual soybean usage within a country. The indicator does not account for differences in farming practices, production costs, land use efficiency, or trade dependency. It also does not represent nutritional intake or food security conditions, as it only reflects domestic soybean production relative to population size. Variations may occur due to differences in agricultural reporting methods, estimation procedures, and data availability across countries.
About this indicator
Soybean Production per Capita — Soybean production per capita refers to the annual production of soybeans divided by the total population of a country or region, measured in grams per person. The indicator represents the average amount of soybean output available per individual based on domestic agricultural production during a specific year. In Our World in Data, the indicator is presented as a country-level time series, allowing comparisons of soybean production performance across different countries and periods. The dataset is compiled from agricultural production statistics and population data to calculate per capita production values.
Soybeans are an important agricultural commodity in France, supporting livestock feed, food processing, vegetable oil production, and the growing demand for plant-based protein products. Based on the available data, soybean production per capita increased from 5.19 kilograms in 2015 to 5.99 kilograms in 2024, indicating overall growth despite several periods of decline.
Production remained broadly stable during the early years, increasing slightly from 5.19 kilograms in 2015 to 5.21 kilograms in 2016. The indicator then rose significantly to 6.36 kilograms in 2017, reflecting improved production performance and favourable agricultural conditions. Soybean production per capita declined moderately to 6.08 kilograms in 2018 but recovered to 6.52 kilograms in 2019, indicating continued strength in domestic output.
Production decreased to 6.17 kilograms in 2020 before reaching 6.65 kilograms in 2021, the highest level recorded during the period. The increase may have been supported by favourable growing conditions, improved crop productivity, and continued development of domestic soybean cultivation. However, production per capita declined sharply to 5.67 kilograms in 2022, suggesting possible challenges related to weather variability, lower crop yields, or changes in harvested area.
A gradual recovery followed, with soybean production per capita increasing to 5.84 kilograms in 2023 and reaching 5.99 kilograms in 2024. Although the latest value remained below the 2021 peak, it exceeded the 2015 level and indicated a relatively resilient production trend.
Overall, the dataset highlights the stability and continuing importance of France’s soybean sector. It is useful for analysing agricultural production trends, monitoring per capita output, assessing year-to-year performance, supporting market forecasting, and evaluating the influence of climate, productivity, cultivation patterns, and domestic demand on soybean production.
- Indicator
- Soybean Production per Capita
- Country
- France
- Region
- Europe
- Unit
- Kilogram
- Coverage
- 2015–2024, annual
- Category
- Agriculture
- Last updated
- July 2026
- Source
- Our World in Data
Cite this dataset
Using this data in a report, paper or presentation? Copy a formatted citation.
Copied
Frequently asked questions
What is France Soybean Production per Capita?
Soybean production per capita refers to the annual production of soybeans divided by the total population of a country or region, measured in grams per person. The indicator represents the average amount of soybean output available per individual based on domestic agricultural production during a specific year. In Our World in Data, the indicator is presented as a country-level time series, allowing comparisons of soybean production performance across different countries and periods. The dataset is compiled from agricultural production statistics and population data to calculate per capita production values.
What was France Soybean Production per Capita in 2024?
France Soybean Production per Capita was 5.99 Kilogram in 2024, up 2.6% on 2023.
How has France Soybean Production per Capita changed between 2015 and 2024?
France Soybean Production per Capita moved from 5.19 Kilogram in 2015 to 5.99 Kilogram in 2024 (+15.4%), an average of +1.6% a year. The series high was 6.65 Kilogram in 2021 and the low 5.19 Kilogram in 2015.
Which year had the highest and lowest France Soybean Production per Capita?
The highest value was 6.65 Kilogram in 2021 and the lowest was 5.19 Kilogram in 2015.
What does the France Soybean Production per Capita data include and exclude?
Included: The data includes the total production of soybeans from agricultural activities, expressed on a per capita basis by dividing production volumes by the corresponding population figures. It covers soybean output used for various purposes, including food products, animal feed, vegetable oil production, and industrial applications. The indicator includes annual production trends across countries and regions, enabling analysis of changes in cultivation, productivity, and agricultural output relative to population size. The dataset supports comparisons of soybean production capacity, regional agricultural performance, and long-term production trends. Excluded: The data excludes soybean imports, exports, consumption, processing volumes, and stock levels. It does not measure individual dietary availability, market supply, or actual soybean usage within a country. The indicator does not account for differences in farming practices, production costs, land use efficiency, or trade dependency. It also does not represent nutritional intake or food security conditions, as it only reflects domestic soybean production relative to population size. Variations may occur due to differences in agricultural reporting methods, estimation procedures, and data availability across countries.
Where does the France Soybean Production per Capita data come from?
The series is sourced from Our World in Data (https://ourworldindata.org/explorers/global-food?tab=table&time=2015..2024&Food=Soybeans&Metric=Production&Per+capita=true&country=USA~DEU~FRA~GBR~BRA~ZAF%3BhideControls). It covers 2015–2024 and is reported in Kilogram.
Need more data?
Get in touch with our research team
Need a longer historical series, a custom country set, additional dimensions, or a tailored dataset? Send us your requirement.