Rising to a series high
Global Soybean Production per Capita moved from 43.28 Kilogram in 2015 to 48.72 Kilogram in 2024 (+12.6%), an average of +1.3% a year. The series high was 48.72 Kilogram in 2024 and the low 42.80 Kilogram in 2019.
What Global Soybean Production per Capita shows
Global Soybean Production per Capita was 48.72 Kilogram in 2024, up 6.3% on 2023. Global soybean production per capita between 2015 and 2024 demonstrates a relatively stable but gradually increasing agricultural trend, reflecting changes in global soybean cultivation, crop productivity, population growth, weather conditions, and agricultural resource availability.
A 12.2% peak-to-trough swing
The gap between the series high (2024) and low (2019) is 5.92 Kilogram. The sharpest single-year move was +6.3% in 2024.
Argentina leads among 24 countries covered
Of the 24 countries in this dataset, Argentina, Brazil and U.S. have the highest values in 2024 (1,055, 681.5, 344 Kilogram respectively).
Country ranking
Soybean Production per Capita by country, 2024
Kilogram. Sort by any column, or search for a country.
Scroll the table sideways to see all columns.
| Rank↕ | Country↕ | Share of top | Kilogram↕ | vs 2023 |
|---|---|---|---|---|
| 1 | Argentina | 1,055 | +91.8% | |
| 2 | Brazil | 681.5 | −5.4% | |
| 3 | U.S. | 344 | +4.3% | |
| 4 | Canada | 190.4 | +7.2% | |
| 5 | South Africa | 28.87 | −34.1% | |
| 6 | Italy | 18.97 | +3% | |
| 7 | China | 14.55 | −0.7% | |
| 8 | India | 10.43 | +14.8% | |
| 9 | France | 5.99 | +2.6% | |
| 10 | Nigeria | 4.94 | −24.9% | |
| 11 | Colombia | 4.45 | +17.7% | |
| 12 | South Korea | 3.00 | +9.6% | |
| 13 | Australia | 2.44 | +24.3% | |
| 14 | Turkey | 2.06 | +30.6% | |
| 15 | Japan | 2.04 | −2.7% | |
| 16 | Mexico | 2.03 | +32.1% | |
| 17 | Germany | 1.56 | +2.2% | |
| 18 | Indonesia | 0.802 | −30.9% | |
| 19 | Egypt | 0.644 | −60.8% | |
| 20 | Vietnam | 0.457 | −4.7% | |
| 21 | Spain | 0.228 | +42.6% | |
| 22 | Thailand | 0.228 | −3.2% | |
| 23 | Taiwan | 0.215 | −15.7% | |
| 24 | Philippines | 0.00437 | −18.5% |
By region
Soybean Production per Capita by region
Kilogram, 2024. Each bar is that region's total.
Full series
Global Soybean Production per Capita by year
Complete annual series with year-on-year change. Values are reported in Kilogram.
Scroll the table sideways to see all columns.
| Year | Kilogram | Change vs prior year |
|---|---|---|
| 2024Peak | 48.72 | +6.3% |
| 2023 | 45.83 | +3.3% |
| 2022 | 44.35 | −5.4% |
| 2021 | 46.91 | +3.5% |
| 2020 | 45.31 | +5.9% |
| 2019 Trough | 42.80 | −4.8% |
| 2018 | 44.98 | −3.8% |
| 2017 | 46.75 | +5.2% |
| 2016 | 44.45 | +2.7% |
| 2015 | 43.28 | — |
Data definition
Inclusions and exclusions
Soybean Production per Capita — - Soybean production per capita refers to the annual production of soybeans divided by the total population of a country or region, measured in kilograms or grams per person. The indicator represents the average quantity of soybean production generated per individual based on agricultural output during a specific year. In Our World in Data, the indicator is presented as a country-level and regional time series, with values reported for each year in the selected period. The dataset combines soybean production statistics with population data to calculate per capita production levels, enabling comparisons of soybean output relative to population size across different countries and regions.
The data includes annual soybean production volumes from agricultural activities and converts them into per capita values using corresponding population estimates. It covers soybean output produced through crop cultivation and includes production used for food products, animal feed, vegetable oil extraction, biofuel applications, and industrial uses. The indicator includes country-wise and regional soybean production trends, allowing analysis of changes in agricultural productivity, cultivation patterns, production capacity, and long-term output performance. The dataset supports comparisons of soybean production intensity and agricultural development across different geographical areas.
The data excludes soybean imports, exports, consumption, processing quantities, inventory levels, and trade-related activities. It does not measure actual soybean availability, domestic consumption patterns, nutritional intake, or market supply conditions. The indicator does not account for differences in farming techniques, production costs, land-use efficiency, or dependency on international soybean markets. It also does not represent food security or dietary conditions, as it only measures domestic soybean production relative to population size. Differences may occur due to variations in agricultural data collection methods, estimation procedures, reporting standards, and population estimates across countries and regions.
About this indicator
Soybean Production per Capita — - Soybean production per capita refers to the annual production of soybeans divided by the total population of a country or region, measured in kilograms or grams per person. The indicator represents the average quantity of soybean production generated per individual based on agricultural output during a specific year. In Our World in Data, the indicator is presented as a country-level and regional time series, with values reported for each year in the selected period. The dataset combines soybean production statistics with population data to calculate per capita production levels, enabling comparisons of soybean output relative to population size across different countries and regions.
Soybeans are a major global commodity supporting food processing, livestock and poultry feed, vegetable oil production, biofuel applications, and international agricultural supply chains. Based on the available data, global soybean production per capita increased from 43.28 kilograms in 2015 to 48.72 kilograms in 2024, indicating overall growth despite fluctuations during the period.
During the initial years, global soybean production per capita showed moderate growth, increasing from 43.28 kilograms in 2015 to 46.75 kilograms in 2017. Production slightly declined to 44.98 kilograms in 2018 and further to 42.80 kilograms in 2019, the lowest level recorded during the period. These changes may have been influenced by variations in global production levels, weather conditions, changes in cultivated areas, and differences in agricultural productivity across major soybean-producing regions.
A recovery followed in 2020, with soybean production per capita increasing to 45.31 kilograms and continuing to rise to 46.91 kilograms in 2021. Production moderated to 44.35 kilograms in 2022 before improving to 45.83 kilograms in 2023. In 2024, global soybean production per capita reached 48.72 kilograms, representing the highest value recorded during the period and highlighting continued expansion in global soybean output.
Overall, the dataset highlights the steady growth and importance of soybean production within the global agricultural sector. It provides valuable insights for analysing production trends, monitoring per capita output changes, assessing global agricultural performance, forecasting future supply potential, and evaluating the influence of climate conditions, productivity improvements, population changes, and market developments on the soybean sector.
- Indicator
- Soybean Production per Capita
- Region
- Global
- Unit
- Kilogram
- Coverage
- 2015–2024, annual
- Category
- Agriculture
- Last updated
- July 2026
- Source
- Our World in Data
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Frequently asked questions
What is Global Soybean Production per Capita?
Definition- Soybean production per capita refers to the annual production of soybeans divided by the total population of a country or region, measured in kilograms or grams per person. The indicator represents the average quantity of soybean production generated per individual based on agricultural output during a specific year. In Our World in Data, the indicator is presented as a country-level and regional time series, with values reported for each year in the selected period. The dataset combines soybean production statistics with population data to calculate per capita production levels, enabling comparisons of soybean output relative to population size across different countries and regions.
What was Global Soybean Production per Capita in 2024?
Global Soybean Production per Capita was 48.72 Kilogram in 2024, up 6.3% on 2023.
How has Global Soybean Production per Capita changed between 2015 and 2024?
Global Soybean Production per Capita moved from 43.28 Kilogram in 2015 to 48.72 Kilogram in 2024 (+12.6%), an average of +1.3% a year. The series high was 48.72 Kilogram in 2024 and the low 42.80 Kilogram in 2019.
Which year had the highest and lowest Global Soybean Production per Capita?
The highest value was 48.72 Kilogram in 2024 and the lowest was 42.80 Kilogram in 2019.
What does the Global Soybean Production per Capita data include and exclude?
Included: The data includes annual soybean production volumes from agricultural activities and converts them into per capita values using corresponding population estimates. It covers soybean output produced through crop cultivation and includes production used for food products, animal feed, vegetable oil extraction, biofuel applications, and industrial uses. The indicator includes country-wise and regional soybean production trends, allowing analysis of changes in agricultural productivity, cultivation patterns, production capacity, and long-term output performance. The dataset supports comparisons of soybean production intensity and agricultural development across different geographical areas. Excluded: The data excludes soybean imports, exports, consumption, processing quantities, inventory levels, and trade-related activities. It does not measure actual soybean availability, domestic consumption patterns, nutritional intake, or market supply conditions. The indicator does not account for differences in farming techniques, production costs, land-use efficiency, or dependency on international soybean markets. It also does not represent food security or dietary conditions, as it only measures domestic soybean production relative to population size. Differences may occur due to variations in agricultural data collection methods, estimation procedures, reporting standards, and population estimates across countries and regions.
Where does the Global Soybean Production per Capita data come from?
The series is sourced from Our World in Data (https://ourworldindata.org/explorers/global-food?tab=table&time=2015..2024&Food=Soybeans&Metric=Production&per+capita=true&country=USA~DEU~FRA~GBR~BRA~ZAF%3BhideControls). It covers 2015–2024 and is reported in Kilogram.
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