Higher over the period
Indonesia Sugarcane Production per Capita moved from 103.1 Kilogram in 2015 to 112.9 Kilogram in 2024 (+9.5%), an average of +1% a year. The series high was 116.3 Kilogram in 2021 and the low 103.1 Kilogram in 2015.
Sugarcane production per capita refers to the annual quantity of sugarcane produced by a country divided by its total population, measured on a per-person basis.
Indonesia Sugarcane Production per Capita was 112.9 Kilogram in 2024, up 2.4% on 2023. Indonesia’s sugarcane production per capita showed a relatively stable and slightly increasing trend between 2015 and 2024, reflecting consistent agricultural activity, gradual improvements in production capacity, and the continued importance of sugarcane within the country’s agricultural sector.
Indonesia Sugarcane Production per Capita moved from 103.1 Kilogram in 2015 to 112.9 Kilogram in 2024 (+9.5%), an average of +1% a year. The series high was 116.3 Kilogram in 2021 and the low 103.1 Kilogram in 2015.
The gap between the series high (2021) and low (2015) is 13.21 Kilogram. The sharpest single-year move was +9.1% in 2021.
Among the 26 countries in this dataset, Indonesia ranks 20 for 2024, behind Eswatini (4,453 Kilogram) and Belize (4,003 Kilogram). The global figure for 2024 is 237.7 Kilogram, so Indonesia is below it.
Full series
Complete annual series with year-on-year change. Values are reported in Kilogram.
Scroll the table sideways to see all columns.
| Year | Kilogram | Change vs prior year |
|---|---|---|
| 2024 | 112.9 | +2.4% |
| 2023 | 110.2 | −5.1% |
| 2022 | 116.2 | −0.1% |
| 2021Peak | 116.3 | +9.1% |
| 2020 | 106.6 | −0.2% |
| 2019 | 106.8 | −2.3% |
| 2018 | 109.3 | +4.3% |
| 2017 | 104.7 | −1% |
| 2016 | 105.8 | +2.6% |
| 2015 Trough | 103.1 | — |
Regional context
Sugarcane Production per Capita by country, 2024, Kilogram. Indonesia is highlighted.
Data definition
Sugarcane Production per Capita — Sugarcane production per capita refers to the annual quantity of sugarcane produced by a country divided by its total population, measured on a per-person basis. The indicator represents the level of sugarcane production relative to population size and helps evaluate agricultural productivity, production capacity, and the importance of sugarcane cultivation within different economies. The dataset presents country-level sugarcane production per capita values for each year in the selected period, allowing comparison of production trends and changes over time.
The data includes the total agricultural production of sugarcane reported for each country and converted into a per capita measure using population estimates. It covers sugarcane cultivated and harvested for agricultural production, including output used for sugar manufacturing, ethanol production, industrial processing, and other agricultural applications. The indicator includes annual production variations influenced by factors such as cultivated area, crop yields, climatic conditions, farming practices, and agricultural policies. The dataset is compiled from agricultural production statistics and population data sources to provide comparable country-level measurements.
The data excludes sugarcane consumption, trade flows, imports, exports, sugar production, ethanol output, and processed sugar products. It does not measure productivity per hectare, farm-level efficiency, economic value, or revenue generated from sugarcane production. The indicator does not capture differences in cultivation methods, production costs, quality variations, or environmental impacts associated with sugarcane farming. It also excludes non-agricultural activities and does not represent total availability or consumption of sugarcane-derived products within a country.
Sugarcane Production per Capita — Sugarcane production per capita refers to the annual quantity of sugarcane produced by a country divided by its total population, measured on a per-person basis. The indicator represents the level of sugarcane production relative to population size and helps evaluate agricultural productivity, production capacity, and the importance of sugarcane cultivation within different economies. The dataset presents country-level sugarcane production per capita values for each year in the selected period, allowing comparison of production trends and changes over time.
Sugarcane remains a significant industrial crop in Indonesia, supporting sugar manufacturing, rural employment, and agricultural value chains, particularly in major producing regions such as East Java, Central Java, and Lampung. According to the dataset, Indonesia’s sugarcane production per capita increased from 103.13 units in 2015 to 112.88 units in 2024, indicating moderate growth over the observed period.
During the initial years from 2015 to 2017, production remained relatively consistent, increasing from 103.13 units in 2015 to 105.81 units in 2016 before slightly declining to 104.73 units in 2017. This stability reflected steady cultivation practices, balanced production conditions, and continued demand from domestic sugar industries. A moderate improvement occurred in 2018, when production per capita reached 109.28 units, followed by a slight decline to 106.79 units in 2019 due to variations in crop performance, weather conditions, and agricultural productivity.
In 2020, production remained almost stable at 106.62 units despite challenges affecting agricultural activities. Stronger growth was observed in 2021 and 2022, when sugarcane production per capita increased to 116.35 units and 116.20 units respectively, representing the highest levels recorded during the period. This improvement was supported by better harvest performance, increased production efficiency, and continued efforts to strengthen domestic sugar production.
In recent years, production moderated slightly, declining to 110.25 units in 2023 before recovering to 112.88 units in 2024. Overall, Indonesia’s sugarcane production per capita demonstrates a stable agricultural performance with gradual improvement over the decade. The indicator highlights the importance of sugarcane in supporting food processing industries, rural economies, and domestic sugar supply. It is valuable for evaluating production trends, agricultural sustainability, resource utilization, and the future development of Indonesia’s sugar sector.
Using this data in a report, paper or presentation? Copy a formatted citation.
Sugarcane production per capita refers to the annual quantity of sugarcane produced by a country divided by its total population, measured on a per-person basis. The indicator represents the level of sugarcane production relative to population size and helps evaluate agricultural productivity, production capacity, and the importance of sugarcane cultivation within different economies. The dataset presents country-level sugarcane production per capita values for each year in the selected period, allowing comparison of production trends and changes over time.
Indonesia Sugarcane Production per Capita was 112.9 Kilogram in 2024, up 2.4% on 2023.
Indonesia Sugarcane Production per Capita moved from 103.1 Kilogram in 2015 to 112.9 Kilogram in 2024 (+9.5%), an average of +1% a year. The series high was 116.3 Kilogram in 2021 and the low 103.1 Kilogram in 2015.
The highest value was 116.3 Kilogram in 2021 and the lowest was 103.1 Kilogram in 2015.
Included: The data includes the total agricultural production of sugarcane reported for each country and converted into a per capita measure using population estimates. It covers sugarcane cultivated and harvested for agricultural production, including output used for sugar manufacturing, ethanol production, industrial processing, and other agricultural applications. The indicator includes annual production variations influenced by factors such as cultivated area, crop yields, climatic conditions, farming practices, and agricultural policies. The dataset is compiled from agricultural production statistics and population data sources to provide comparable country-level measurements. Excluded: The data excludes sugarcane consumption, trade flows, imports, exports, sugar production, ethanol output, and processed sugar products. It does not measure productivity per hectare, farm-level efficiency, economic value, or revenue generated from sugarcane production. The indicator does not capture differences in cultivation methods, production costs, quality variations, or environmental impacts associated with sugarcane farming. It also excludes non-agricultural activities and does not represent total availability or consumption of sugarcane-derived products within a country.
The series is sourced from Our World in Data (https://ourworldindata.org/explorers/global-food?tab=table&time=2015..2024&country=USA~DEU~FRA~GBR~BRA~ZAF%3BhideControls&Food=Sugar+cane&Metric=Production&per+capita=true). It covers 2015–2024 and is reported in Kilogram.
Need more data?
Need a longer historical series, a custom country set, additional dimensions, or a tailored dataset? Send us your requirement.