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Agriculture๐Ÿ‡ฎ๐Ÿ‡น Italy

Italy Wheat Production

Wheat production refers to the total quantity of wheat harvested from agricultural activities within a country or region over a specific period, generally measured in tonnes.

Italy Wheat ProductionMillion Tonnes ยท 2015โ€“2024

98762015: 7.392016: 8.04Peak2017: 6.972018: 7.102019: 6.742020: 6.722021: 7.292022: 6.612023: 6.892024: 6.21Trough20152017201920212024
Source: Our World in DataLast updated: July 2026

What Italy Wheat Production shows

Italy Wheat Production was 6.21 Million Tonnes in 2024, down 9.9% on 2023. Italy's wheat production remained relatively stable between 2015 and 2024, with moderate fluctuations influenced by climatic conditions, regional farming practices, and changes in agricultural productivity. Wheat is an important crop in Italy, supporting the country's food processing industry, particularly the production of flour, pasta, and other wheat-based products.

Trend

Falling to a series low

Italy Wheat Production moved from 7.39 Million Tonnes in 2015 to 6.21 Million Tonnes in 2024 (โˆ’16%), an average of โˆ’1.9% a year. The series high was 8.04 Million Tonnes in 2016 and the low 6.21 Million Tonnes in 2024.

Volatility

A 22.7% peak-to-trough swing

The gap between the series high (2016) and low (2024) is 1.82 Million Tonnes. The sharpest single-year move was โˆ’13.3% in 2017.

Structure

Ranks 13 of 27 countries covered

Among the 27 countries in this dataset, Italy ranks 13 for 2024, behind China (140.1 Million Tonnes) and India (113.3 Million Tonnes). It accounts for 0.8% of the global total in 2024.

Full series

Italy Wheat Production by year

Complete annual series with year-on-year change. Values are reported in Million Tonnes.

Scroll the table sideways to see all columns.

Italy Wheat Production, 2015โ€“2024, Million Tonnes.
YearMillion TonnesChange vs prior year
2024 Trough6.21 โˆ’9.9%
2023 6.89 +4.3%
2022 6.61 โˆ’9.4%
2021 7.29 +8.6%
2020 6.72 โˆ’0.3%
2019 6.74 โˆ’5.1%
2018 7.10 +2%
2017 6.97 โˆ’13.3%
2016Peak 8.04 +8.7%
2015 7.39 โ€”

Regional context

How Italy compares in Europe

Wheat Production by country, 2024, Million Tonnes. Italy is highlighted.

1France
26.61
2Germany
18.53
3UK
11.15
4Spain
7.15
5Italy
6.21
6Denmark
3.35
7Sweden
2.93
8Finland
0.759

Data definition

Inclusions and exclusions

Wheat Production โ€” Wheat production refers to the total quantity of wheat harvested from agricultural activities within a country or region over a specific period, generally measured in tonnes. This macro indicator represents the annual output of wheat cultivation, reflecting changes in farming practices, cultivated area, crop yields, weather conditions, technological advancements, and agricultural productivity. The indicator tracks the volume of wheat produced globally to evaluate production trends, regional performance, and the overall development of the wheat industry.

Inclusions

Wheat production includes the total harvested output of wheat crops grown for food, animal feed, and industrial uses. It covers all varieties and types of wheat cultivated through commercial farming and agricultural practices, including wheat produced by small-scale farmers and large-scale agricultural operations. The indicator includes annual wheat harvest volumes across different countries and regions, capturing variations caused by changes in cultivation area, yield improvements, irrigation, climate conditions, and advancements in farming technology.

Exclusions

Wheat production excludes processed wheat products such as flour, bakery products, pasta, and other wheat-based food items. It does not include wheat imports, exports, trade volumes, storage inventories, or consumption levels. The indicator also excludes other cereal crops such as rice, maize, barley, and oats, as well as post-harvest processing activities and value-added products derived from wheat. Only the primary agricultural production of harvested wheat is considered within this macro indicator.

About this indicator

Wheat Production โ€” Wheat production refers to the total quantity of wheat harvested from agricultural activities within a country or region over a specific period, generally measured in tonnes. This macro indicator represents the annual output of wheat cultivation, reflecting changes in farming practices, cultivated area, crop yields, weather conditions, technological advancements, and agricultural productivity. The indicator tracks the volume of wheat produced globally to evaluate production trends, regional performance, and the overall development of the wheat industry.

Production was approximately 7.39 million tonnes in 2015 and increased slightly to 8.04 million tonnes in 2016, representing the highest output during the period. However, production declined to 6.97 million tonnes in 2017 before stabilizing around 7.10 million tonnes in 2018. Between 2019 and 2023, wheat production remained within a relatively narrow range, fluctuating between 6.61 million tonnes and 7.29 million tonnes, reflecting consistent but variable agricultural performance. In 2024, production decreased to approximately 6.21 million tonnes, influenced by changing weather conditions, production costs, and variations in cultivated area. Italy's wheat sector is characterized by diverse cultivation systems, with production occurring across northern, central, and southern regions under different climatic conditions. The country has invested in improved farming techniques, precision agriculture, sustainable cultivation methods, and enhanced crop management practices to improve efficiency and quality. Although Italy produces a smaller volume of wheat compared with major European producers such as France and Germany, the crop remains strategically important due to its connection with the country's food manufacturing sector. Challenges including climate change, water availability, and competition from imported wheat continue to influence domestic production. However, continued agricultural innovation, research initiatives, and adoption of resilient crop varieties are expected to support long-term productivity. Italy's wheat industry will remain an important component of its agricultural economy, contributing to domestic supply chains and maintaining the country's position in the European wheat market.

Indicator
Wheat Production
Country
Italy
Region
Europe
Unit
Million Tonnes
Coverage
2015โ€“2024, annual
Category
Agriculture
Last updated
July 2026
Source
Our World in Data

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Frequently asked questions

What is Italy Wheat Production?

Wheat production refers to the total quantity of wheat harvested from agricultural activities within a country or region over a specific period, generally measured in tonnes. This macro indicator represents the annual output of wheat cultivation, reflecting changes in farming practices, cultivated area, crop yields, weather conditions, technological advancements, and agricultural productivity. The indicator tracks the volume of wheat produced globally to evaluate production trends, regional performance, and the overall development of the wheat industry.

What was Italy Wheat Production in 2024?

Italy Wheat Production was 6.21 Million Tonnes in 2024, down 9.9% on 2023.

How has Italy Wheat Production changed between 2015 and 2024?

Italy Wheat Production moved from 7.39 Million Tonnes in 2015 to 6.21 Million Tonnes in 2024 (โˆ’16%), an average of โˆ’1.9% a year. The series high was 8.04 Million Tonnes in 2016 and the low 6.21 Million Tonnes in 2024.

Which year had the highest and lowest Italy Wheat Production?

The highest value was 8.04 Million Tonnes in 2016 and the lowest was 6.21 Million Tonnes in 2024.

What does the Italy Wheat Production data include and exclude?

Included: Wheat production includes the total harvested output of wheat crops grown for food, animal feed, and industrial uses. It covers all varieties and types of wheat cultivated through commercial farming and agricultural practices, including wheat produced by small-scale farmers and large-scale agricultural operations. The indicator includes annual wheat harvest volumes across different countries and regions, capturing variations caused by changes in cultivation area, yield improvements, irrigation, climate conditions, and advancements in farming technology. Excluded: Wheat production excludes processed wheat products such as flour, bakery products, pasta, and other wheat-based food items. It does not include wheat imports, exports, trade volumes, storage inventories, or consumption levels. The indicator also excludes other cereal crops such as rice, maize, barley, and oats, as well as post-harvest processing activities and value-added products derived from wheat. Only the primary agricultural production of harvested wheat is considered within this macro indicator.

Where does the Italy Wheat Production data come from?

The series is sourced from Our World in Data (https://ourworldindata.org/explorers/global-food?tab=table&overlay=download-data&Food=Wheat&Metric=Production&Per+capita=false&country=USA~DEU~FRA~GBR~BRA~ZAF%3BhideControls). It covers 2015โ€“2024 and is reported in Million Tonnes.

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