Falling to a series low
Mexico Sugarcane Production per Capita moved from 457.5 Kilogram in 2015 to 405.4 Kilogram in 2024 (−11.4%), an average of −1.3% a year. The series high was 471.8 Kilogram in 2019 and the low 405.4 Kilogram in 2024.
Sugarcane production per capita refers to the annual quantity of sugarcane produced by a country divided by its total population, measured on a per-person basis.
Mexico Sugarcane Production per Capita was 405.4 Kilogram in 2024, down 5.4% on 2023. Mexico’s sugarcane production per capita maintained a strong position between 2015 and 2024, reflecting the country’s significant role in sugarcane cultivation, established agricultural infrastructure, and importance within the global sugar supply chain. The production trend remained comparatively high throughout the period, although it experienced gradual moderation in recent years.
Mexico Sugarcane Production per Capita moved from 457.5 Kilogram in 2015 to 405.4 Kilogram in 2024 (−11.4%), an average of −1.3% a year. The series high was 471.8 Kilogram in 2019 and the low 405.4 Kilogram in 2024.
The gap between the series high (2019) and low (2024) is 66.39 Kilogram. The sharpest single-year move was −10% in 2020.
Among the 26 countries in this dataset, Mexico ranks 12 for 2024, behind Eswatini (4,453 Kilogram) and Belize (4,003 Kilogram). The global figure for 2024 is 237.7 Kilogram, so Mexico is above it.
Full series
Complete annual series with year-on-year change. Values are reported in Kilogram.
Scroll the table sideways to see all columns.
| Year | Kilogram | Change vs prior year |
|---|---|---|
| 2024 Trough | 405.4 | −5.4% |
| 2023 | 428.5 | −0.8% |
| 2022 | 432 | −0.2% |
| 2021 | 432.8 | +1.9% |
| 2020 | 424.6 | −10% |
| 2019Peak | 471.8 | +3.4% |
| 2018 | 456.3 | −1.1% |
| 2017 | 461.5 | 0% |
| 2016 | 461.7 | +0.9% |
| 2015 | 457.5 | — |
Regional context
Sugarcane Production per Capita by country, 2024, Kilogram. Mexico is highlighted.
Data definition
Sugarcane Production per Capita — Sugarcane production per capita refers to the annual quantity of sugarcane produced by a country divided by its total population, measured on a per-person basis. The indicator represents the level of sugarcane production relative to population size and helps evaluate agricultural productivity, production capacity, and the importance of sugarcane cultivation within different economies. The dataset presents country-level sugarcane production per capita values for each year in the selected period, allowing comparison of production trends and changes over time.
The data includes the total agricultural production of sugarcane reported for each country and converted into a per capita measure using population estimates. It covers sugarcane cultivated and harvested for agricultural production, including output used for sugar manufacturing, ethanol production, industrial processing, and other agricultural applications. The indicator includes annual production variations influenced by factors such as cultivated area, crop yields, climatic conditions, farming practices, and agricultural policies. The dataset is compiled from agricultural production statistics and population data sources to provide comparable country-level measurements.
The data excludes sugarcane consumption, trade flows, imports, exports, sugar production, ethanol output, and processed sugar products. It does not measure productivity per hectare, farm-level efficiency, economic value, or revenue generated from sugarcane production. The indicator does not capture differences in cultivation methods, production costs, quality variations, or environmental impacts associated with sugarcane farming. It also excludes non-agricultural activities and does not represent total availability or consumption of sugarcane-derived products within a country.
Sugarcane Production per Capita — Sugarcane production per capita refers to the annual quantity of sugarcane produced by a country divided by its total population, measured on a per-person basis. The indicator represents the level of sugarcane production relative to population size and helps evaluate agricultural productivity, production capacity, and the importance of sugarcane cultivation within different economies. The dataset presents country-level sugarcane production per capita values for each year in the selected period, allowing comparison of production trends and changes over time.
According to the dataset, Mexico’s sugarcane production per capita increased slightly from 457.55 units in 2015 to 461.73 units in 2024, indicating overall resilience despite fluctuations caused by agricultural and market conditions.
During the early period from 2015 to 2018, production remained stable at elevated levels, moving from 457.55 units in 2015 to 456.29 units in 2018 after reaching 461.55 units in 2017. This consistency was supported by Mexico’s extensive sugarcane cultivation areas, favorable climatic conditions in major producing regions, and continued demand from domestic sugar processing industries. Production reached its highest level of the decade in 2019 at 471.79 units, highlighting strong harvest performance and improved agricultural output.
Following this peak, Mexico experienced a noticeable decline in sugarcane production per capita, falling to 424.62 units in 2020. The reduction reflected the impact of agricultural challenges, changing production conditions, and disruptions affecting farming and supply chains. A partial recovery followed in 2021, with production increasing to 432.81 units; however, output remained below the earlier peak levels. Between 2022 and 2024, production continued a gradual downward trend, declining from 431.96 units to 405.40 units.
Overall, Mexico’s sugarcane production per capita demonstrates the country’s continued strength as a major sugarcane producer while highlighting recent pressures on agricultural productivity. The indicator provides valuable insights into crop performance, resource utilization, and long-term trends in Mexico’s sugar industry. It is useful for evaluating production sustainability, forecasting future supply conditions, and understanding the role of sugarcane in Mexico’s agricultural economy.
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Sugarcane production per capita refers to the annual quantity of sugarcane produced by a country divided by its total population, measured on a per-person basis. The indicator represents the level of sugarcane production relative to population size and helps evaluate agricultural productivity, production capacity, and the importance of sugarcane cultivation within different economies. The dataset presents country-level sugarcane production per capita values for each year in the selected period, allowing comparison of production trends and changes over time.
Mexico Sugarcane Production per Capita was 405.4 Kilogram in 2024, down 5.4% on 2023.
Mexico Sugarcane Production per Capita moved from 457.5 Kilogram in 2015 to 405.4 Kilogram in 2024 (−11.4%), an average of −1.3% a year. The series high was 471.8 Kilogram in 2019 and the low 405.4 Kilogram in 2024.
The highest value was 471.8 Kilogram in 2019 and the lowest was 405.4 Kilogram in 2024.
Included: The data includes the total agricultural production of sugarcane reported for each country and converted into a per capita measure using population estimates. It covers sugarcane cultivated and harvested for agricultural production, including output used for sugar manufacturing, ethanol production, industrial processing, and other agricultural applications. The indicator includes annual production variations influenced by factors such as cultivated area, crop yields, climatic conditions, farming practices, and agricultural policies. The dataset is compiled from agricultural production statistics and population data sources to provide comparable country-level measurements. Excluded: The data excludes sugarcane consumption, trade flows, imports, exports, sugar production, ethanol output, and processed sugar products. It does not measure productivity per hectare, farm-level efficiency, economic value, or revenue generated from sugarcane production. The indicator does not capture differences in cultivation methods, production costs, quality variations, or environmental impacts associated with sugarcane farming. It also excludes non-agricultural activities and does not represent total availability or consumption of sugarcane-derived products within a country.
The series is sourced from Our World in Data (https://ourworldindata.org/explorers/global-food?tab=table&time=2015..2024&country=USA~DEU~FRA~GBR~BRA~ZAF%3BhideControls&Food=Sugar+cane&Metric=Production&per+capita=true). It covers 2015–2024 and is reported in Kilogram.
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