Higher over the period
Saudi Arabia Fish & Seafood Production per Capita moved from 12.34 Kilogram in 2015 to 12.92 Kilogram in 2023 (+4.7%), an average of +0.6% a year. The series high was 14.66 Kilogram in 2020 and the low 11.31 Kilogram in 2018.
What Saudi Arabia Fish & Seafood Production per Capita shows
Saudi Arabia Fish & Seafood Production per Capita was 12.92 Kilogram in 2023, down 3.2% on 2022. Saudi Arabia fish and seafood production per Capita from 2015 to 2023 highlights the country’s growing focus on fisheries development, aquaculture expansion, and improving seafood availability within its food supply system. Although Saudi Arabia has limited freshwater resources, its extensive Red Sea and Arabian Gulf coastlines provide opportunities for marine fisheries and aquaculture activities.
A 22.9% peak-to-trough swing
The gap between the series high (2020) and low (2018) is 3.35 Kilogram. The sharpest single-year move was +19.2% in 2019.
Ranks 26 of 33 countries covered
Among the 33 countries in this dataset, Saudi Arabia ranks 26 for 2023, behind South Korea (52.82 Kilogram) and Malaysia (51.03 Kilogram). The global figure for 2023 is 19.93 Kilogram, so Saudi Arabia is below it.
Full series
Saudi Arabia Fish & Seafood Production per Capita by year
Complete annual series with year-on-year change. Values are reported in Kilogram.
Scroll the table sideways to see all columns.
| Year | Kilogram | Change vs prior year |
|---|---|---|
| 2023 | 12.92 | −3.2% |
| 2022 | 13.35 | −2.6% |
| 2021 | 13.71 | −6.5% |
| 2020Peak | 14.66 | +8.8% |
| 2019 | 13.48 | +19.2% |
| 2018 Trough | 11.31 | −7.2% |
| 2017 | 12.19 | −5% |
| 2016 | 12.83 | +4% |
| 2015 | 12.34 | — |
Regional context
How Saudi Arabia compares in Asia
Fish & Seafood Production per Capita by country, 2023, Kilogram. Saudi Arabia is highlighted.
1South Korea52.82
2Malaysia51.03
3China41.68
4Indonesia40.42
5Vietnam40.06
6Taiwan30.40
7Thailand28.62
12Saudi Arabia12.92
Data definition
Inclusions and exclusions
Fish & Seafood Production per Capita — Fish and seafood availability per capita refers to the estimated amount of fish and seafood available for consumption by an average person in a country during a year, measured in kilograms per person per year. The indicator represents food availability based on national food supply calculations, including domestic production, imports, exports, and changes in stocks. In Our World in Data, this metric is presented as a country-level time series, allowing comparison of fish and seafood availability trends across different years. The data is measured in kilograms per person per year and reflects the quantity of fish and seafood available within the food system rather than actual individual consumption.
The data includes fish and seafood products available for human consumption, covering a broad range of aquatic food categories such as marine fish, freshwater fish, crustaceans, mollusks, and other seafood products. The indicator incorporates supply-side factors including domestic fisheries production, aquaculture output, imports, exports, and stock adjustments to estimate annual food availability. The dataset is compiled from international food balance statistics and provides country-wise estimates for the selected time period. Values are calculated on a per capita basis by dividing total available fish and seafood supply by the population of each country.
The data does not represent actual individual consumption, dietary intake, or household-level seafood purchasing behavior. It does not measure nutritional quality, protein content, food waste, or differences in consumption patterns among population groups. The indicator excludes non-food uses of fish and seafood products, such as industrial applications, animal feed, and other commercial uses. It also does not directly measure fisheries sustainability, environmental impacts, or the economic value of the seafood industry. Differences may occur due to variations in statistical reporting methods, population estimates, trade data accuracy, and food supply accounting systems used across countries.
About this indicator
Fish & Seafood Production per Capita — Fish and seafood availability per capita refers to the estimated amount of fish and seafood available for consumption by an average person in a country during a year, measured in kilograms per person per year. The indicator represents food availability based on national food supply calculations, including domestic production, imports, exports, and changes in stocks. In Our World in Data, this metric is presented as a country-level time series, allowing comparison of fish and seafood availability trends across different years. The data is measured in kilograms per person per year and reflects the quantity of fish and seafood available within the food system rather than actual individual consumption.
Fish and seafood availability remained relatively stable during the period, increasing slightly from 12.34 kilograms per person in 2015 to 12.92 kilograms in 2023.
Between 2015 and 2018, fish and seafood availability showed minor fluctuations, moving from 12.34 kilograms in 2015 to 11.31 kilograms in 2018. The decline during this period reflects variations in domestic production levels, fishing activities, and market conditions affecting seafood supply. However, availability improved significantly in 2019, reaching 13.48 kilograms per person, supported by increased attention toward fisheries development and aquaculture initiatives.
In 2020, fish and seafood availability increased further to 14.66 kilograms per capita, representing the highest level recorded during the period. This growth was influenced by improvements in seafood supply management and increased domestic production capacity. From 2021 onwards, availability gradually declined but remained relatively stable, reaching 13.71 kilograms in 2021, 13.35 kilograms in 2022, and 12.92 kilograms in 2023.
Saudi Arabia’s seafood industry includes marine capture fisheries, shrimp farming, fish farming projects, and seafood processing activities. Key seafood products include shrimp, reef fish, and other marine species sourced from coastal waters. The government has promoted aquaculture investments and sustainable fisheries programs to increase domestic seafood production and reduce dependence on imports.
Overall, the 2015–2023 trend shows moderate growth with temporary fluctuations in Saudi Arabia’s fish and seafood availability. Continued investment in aquaculture technologies, sustainable fishing practices, and seafood production infrastructure will support future expansion of the country’s fisheries sector and contribute to national food security objectives.
- Indicator
- Fish & Seafood Production per Capita
- Country
- Saudi Arabia
- Region
- Asia
- Unit
- Kilogram
- Coverage
- 2015–2023, annual
- Category
- Retail & Consumer
- Last updated
- August 2026
- Source
- Our World in Data
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Frequently asked questions
What is Saudi Arabia Fish & Seafood Production per Capita?
Fish and seafood availability per capita refers to the estimated amount of fish and seafood available for consumption by an average person in a country during a year, measured in kilograms per person per year. The indicator represents food availability based on national food supply calculations, including domestic production, imports, exports, and changes in stocks. In Our World in Data, this metric is presented as a country-level time series, allowing comparison of fish and seafood availability trends across different years. The data is measured in kilograms per person per year and reflects the quantity of fish and seafood available within the food system rather than actual individual consumption.
What was Saudi Arabia Fish & Seafood Production per Capita in 2023?
Saudi Arabia Fish & Seafood Production per Capita was 12.92 Kilogram in 2023, down 3.2% on 2022.
How has Saudi Arabia Fish & Seafood Production per Capita changed between 2015 and 2023?
Saudi Arabia Fish & Seafood Production per Capita moved from 12.34 Kilogram in 2015 to 12.92 Kilogram in 2023 (+4.7%), an average of +0.6% a year. The series high was 14.66 Kilogram in 2020 and the low 11.31 Kilogram in 2018.
Which year had the highest and lowest Saudi Arabia Fish & Seafood Production per Capita?
The highest value was 14.66 Kilogram in 2020 and the lowest was 11.31 Kilogram in 2018.
What does the Saudi Arabia Fish & Seafood Production per Capita data include and exclude?
Included: The data includes fish and seafood products available for human consumption, covering a broad range of aquatic food categories such as marine fish, freshwater fish, crustaceans, mollusks, and other seafood products. The indicator incorporates supply-side factors including domestic fisheries production, aquaculture output, imports, exports, and stock adjustments to estimate annual food availability. The dataset is compiled from international food balance statistics and provides country-wise estimates for the selected time period. Values are calculated on a per capita basis by dividing total available fish and seafood supply by the population of each country. Excluded: The data does not represent actual individual consumption, dietary intake, or household-level seafood purchasing behavior. It does not measure nutritional quality, protein content, food waste, or differences in consumption patterns among population groups. The indicator excludes non-food uses of fish and seafood products, such as industrial applications, animal feed, and other commercial uses. It also does not directly measure fisheries sustainability, environmental impacts, or the economic value of the seafood industry. Differences may occur due to variations in statistical reporting methods, population estimates, trade data accuracy, and food supply accounting systems used across countries.
Where does the Saudi Arabia Fish & Seafood Production per Capita data come from?
The series is sourced from Our World in Data (https://ourworldindata.org/explorers/global-food?tab=table&time=2015..2023&country=USA~DEU~FRA~GBR~BRA~ZAF%3BhideControls&Food=Fish+and+seafood&Metric=Food+available+for+consumption&Per+capita=true&Unit=Kilograms+per+year). It covers 2015–2023 and is reported in Kilogram.
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