Falling to a series low
Vietnam Soybean Production per Capita moved from 1.58 Kilogram in 2015 to 0.457 Kilogram in 2024 (−71%), an average of −12.9% a year. The series high was 1.71 Kilogram in 2016 and the low 0.457 Kilogram in 2024.
What Vietnam Soybean Production per Capita shows
Vietnam Soybean Production per Capita was 0.457 Kilogram in 2024, down 4.7% on 2023. Vietnam’s soybean production per capita between 2015 and 2024 demonstrates a sustained downward agricultural trend, reflecting a continued reduction in domestic soybean output relative to the country’s population. Soybeans are an important agricultural commodity, supporting food processing, livestock feed, vegetable oil production, and plant-based food products.
A 73.3% peak-to-trough swing
The gap between the series high (2016) and low (2024) is 1.25 Kilogram. The sharpest single-year move was −37.4% in 2017.
Ranks 20 of 24 countries covered
Among the 24 countries in this dataset, Vietnam ranks 20 for 2024, behind Argentina (1,055 Kilogram) and Brazil (681.5 Kilogram). The global figure for 2024 is 48.72 Kilogram, so Vietnam is below it.
Full series
Vietnam Soybean Production per Capita by year
Complete annual series with year-on-year change. Values are reported in Kilogram.
Scroll the table sideways to see all columns.
| Year | Kilogram | Change vs prior year |
|---|---|---|
| 2024 Trough | 0.457 | −4.7% |
| 2023 | 0.479 | −8.4% |
| 2022 | 0.523 | −12.5% |
| 2021 | 0.598 | −10.4% |
| 2020 | 0.667 | −16.1% |
| 2019 | 0.795 | −5.9% |
| 2018 | 0.845 | −21% |
| 2017 | 1.07 | −37.4% |
| 2016Peak | 1.71 | +8.4% |
| 2015 | 1.58 | — |
Regional context
How Vietnam compares in Asia
Soybean Production per Capita by country, 2024, Kilogram. Vietnam is highlighted.
1China14.55
2India10.43
3South Korea3.00
4Turkey2.06
5Japan2.04
6Indonesia0.802
7Vietnam0.457
8Thailand0.228
Data definition
Inclusions and exclusions
Soybean Production per Capita — Soybean production per capita refers to the annual production of soybeans divided by the total population of a country or region, measured in grams per person. The indicator represents the average amount of soybean output available per individual based on domestic agricultural production during a specific year. In Our World in Data, the indicator is presented as a country-level time series, allowing comparisons of soybean production performance across different countries and periods. The dataset is compiled from agricultural production statistics and population data to calculate per capita production values.
The data includes the total production of soybeans from agricultural activities, expressed on a per capita basis by dividing production volumes by the corresponding population figures. It covers soybean output used for various purposes, including food products, animal feed, vegetable oil production, and industrial applications. The indicator includes annual production trends across countries and regions, enabling analysis of changes in cultivation, productivity, and agricultural output relative to population size. The dataset supports comparisons of soybean production capacity, regional agricultural performance, and long-term production trends.
The data excludes soybean imports, exports, consumption, processing volumes, and stock levels. It does not measure individual dietary availability, market supply, or actual soybean usage within a country. The indicator does not account for differences in farming practices, production costs, land use efficiency, or trade dependency. It also does not represent nutritional intake or food security conditions, as it only reflects domestic soybean production relative to population size. Variations may occur due to differences in agricultural reporting methods, estimation procedures, and data availability across countries.
About this indicator
Soybean Production per Capita — Soybean production per capita refers to the annual production of soybeans divided by the total population of a country or region, measured in grams per person. The indicator represents the average amount of soybean output available per individual based on domestic agricultural production during a specific year. In Our World in Data, the indicator is presented as a country-level time series, allowing comparisons of soybean production performance across different countries and periods. The dataset is compiled from agricultural production statistics and population data to calculate per capita production values.
Based on the available data, soybean production per capita declined substantially from 1,576.55 grams in 2015 to 456.76 grams in 2024, indicating a significant long-term decrease in domestic production capacity.
Production per capita increased initially from 1,576.55 grams in 2015 to 1,709.53 grams in 2016, the highest level recorded during the period. However, production declined sharply to 1,070.17 grams in 2017 and continued to decrease to 845.29 grams in 2018. The downward trend persisted in 2019, when soybean production per capita fell to 795.10 grams, indicating a sustained reduction in output.
Production continued to decline from 666.86 grams in 2020 to 597.75 grams in 2021 and 523.13 grams in 2022. These reductions may have been influenced by changes in cultivated area, lower crop productivity, weather-related challenges, competition from other crops, and shifts in agricultural resources. The indicator declined further to 479.34 grams in 2023, reflecting continued pressure on domestic soybean production.
In 2024, soybean production per capita decreased to 456.76 grams, the lowest level recorded during the period. The latest value was approximately 71% lower than the 2015 level, highlighting the scale of the long-term decline. The absence of a significant recovery indicates continuing challenges in maintaining or expanding domestic soybean output.
Overall, the dataset highlights the declining production trend and changing position of Vietnam’s soybean sector. It is valuable for analysing agricultural performance, monitoring per capita output, assessing domestic supply trends, supporting market forecasting, and evaluating the influence of productivity, cultivation patterns, climate conditions, and agricultural resource allocation on soybean production.
- Indicator
- Soybean Production per Capita
- Country
- Vietnam
- Region
- Asia
- Unit
- Kilogram
- Coverage
- 2015–2024, annual
- Category
- Agriculture
- Last updated
- July 2026
- Source
- Our World in Data
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Frequently asked questions
What is Vietnam Soybean Production per Capita?
Soybean production per capita refers to the annual production of soybeans divided by the total population of a country or region, measured in grams per person. The indicator represents the average amount of soybean output available per individual based on domestic agricultural production during a specific year. In Our World in Data, the indicator is presented as a country-level time series, allowing comparisons of soybean production performance across different countries and periods. The dataset is compiled from agricultural production statistics and population data to calculate per capita production values.
What was Vietnam Soybean Production per Capita in 2024?
Vietnam Soybean Production per Capita was 0.457 Kilogram in 2024, down 4.7% on 2023.
How has Vietnam Soybean Production per Capita changed between 2015 and 2024?
Vietnam Soybean Production per Capita moved from 1.58 Kilogram in 2015 to 0.457 Kilogram in 2024 (−71%), an average of −12.9% a year. The series high was 1.71 Kilogram in 2016 and the low 0.457 Kilogram in 2024.
Which year had the highest and lowest Vietnam Soybean Production per Capita?
The highest value was 1.71 Kilogram in 2016 and the lowest was 0.457 Kilogram in 2024.
What does the Vietnam Soybean Production per Capita data include and exclude?
Included: The data includes the total production of soybeans from agricultural activities, expressed on a per capita basis by dividing production volumes by the corresponding population figures. It covers soybean output used for various purposes, including food products, animal feed, vegetable oil production, and industrial applications. The indicator includes annual production trends across countries and regions, enabling analysis of changes in cultivation, productivity, and agricultural output relative to population size. The dataset supports comparisons of soybean production capacity, regional agricultural performance, and long-term production trends. Excluded: The data excludes soybean imports, exports, consumption, processing volumes, and stock levels. It does not measure individual dietary availability, market supply, or actual soybean usage within a country. The indicator does not account for differences in farming practices, production costs, land use efficiency, or trade dependency. It also does not represent nutritional intake or food security conditions, as it only reflects domestic soybean production relative to population size. Variations may occur due to differences in agricultural reporting methods, estimation procedures, and data availability across countries.
Where does the Vietnam Soybean Production per Capita data come from?
The series is sourced from Our World in Data (https://ourworldindata.org/explorers/global-food?tab=table&time=2015..2024&Food=Soybeans&Metric=Production&Per+capita=true&country=USA~DEU~FRA~GBR~BRA~ZAF%3BhideControls). It covers 2015–2024 and is reported in Kilogram.
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