Higher over the period
Thailand Grapes Production per Capita moved from 1.10 Kilogram in 2015 to 1.15 Kilogram in 2024 (+4.7%), an average of +0.5% a year. The series high was 1.16 Kilogram in 2020 and the low 1.10 Kilogram in 2015.
What Thailand Grapes Production per Capita shows
Thailand Grapes Production per Capita was 1.15 Kilogram in 2024, down 0.2% on 2023. Thailand's grapes production per capita between 2015 and 2024 reflects a small but stable grape cultivation sector influenced by tropical climate conditions, agricultural innovation, vineyard management practices, and localized production efforts.
A 5.6% peak-to-trough swing
The gap between the series high (2020) and low (2015) is 0.0655 Kilogram. The sharpest single-year move was +3.6% in 2016.
Ranks 33 of 40 countries covered
Among the 40 countries in this dataset, Thailand ranks 33 for 2024, behind Moldova (130.6 Kilogram) and Italy (128.7 Kilogram). The global figure for 2024 is 9.30 Kilogram, so Thailand is below it.
Full series
Thailand Grapes Production per Capita by year
Complete annual series with year-on-year change. Values are reported in Kilogram.
Scroll the table sideways to see all columns.
| Year | Kilogram | Change vs prior year |
|---|---|---|
| 2024 | 1.15 | −0.2% |
| 2023 | 1.15 | +0.1% |
| 2022 | 1.15 | +0.7% |
| 2021 | 1.14 | −1.8% |
| 2020Peak | 1.16 | +1% |
| 2019 | 1.15 | +2.6% |
| 2018 | 1.12 | +1.9% |
| 2017 | 1.10 | −3.1% |
| 2016 | 1.14 | +3.6% |
| 2015 Trough | 1.10 | — |
Regional context
How Thailand compares in Asia
Grapes Production per Capita by country, 2024, Kilogram. Thailand is highlighted.
1Turkey39.65
2China11.85
3Israel5.97
4South Korea3.62
5Saudi Arabia3.55
6Taiwan2.81
7India2.69
9Thailand1.15
Data definition
Inclusions and exclusions
Grapes Production per Capita — Grapes production per capita refers to the annual production of grapes allocated on a per-person basis, measured in kilograms per person. The indicator represents the average amount of grapes produced within a country relative to its population size during a given year. In Our World in Data, the metric is presented as country-level production data over time, allowing comparison of grape production intensity across countries and years. The data is derived from global food and agriculture statistics compiled from sources such as the Food and Agriculture Organization (FAO).
The data includes the total production of grapes from agricultural activities within each country, converted into a per capita measure using the corresponding population estimates. It covers grapes produced for all major uses, including fresh consumption, processing into wine, juice, raisins, and other grape-based products, as classified under agricultural production statistics. The indicator includes annual production values reported for each country and year, adjusted by population to enable cross-country comparison.
The data excludes grape imports, exports, domestic consumption levels, and trade-related activities. It does not represent the amount of grapes available for consumers, as production may be used for processing, storage, animal feed, losses, or industrial purposes. The indicator also excludes production of other fruits and crops outside grapes and does not measure yield efficiency, cultivated area, farmer income, or market value. Differences may occur due to estimation methods, reporting gaps, or revisions in agricultural and population statistics.
About this indicator
Grapes Production per Capita — Grapes production per capita refers to the annual production of grapes allocated on a per-person basis, measured in kilograms per person. The indicator represents the average amount of grapes produced within a country relative to its population size during a given year. In Our World in Data, the metric is presented as country-level production data over time, allowing comparison of grape production intensity across countries and years. The data is derived from global food and agriculture statistics compiled from sources such as the Food and Agriculture Organization (FAO).
Based on validated Our World in Data statistics, Thailand's grapes production per capita remained relatively consistent, increasing slightly from 1.10 kilograms in 2015 to 1.15 kilograms in 2024. The stable trend highlights the country's ability to maintain grape production despite environmental challenges associated with cultivating grapes in a warm and humid climate.
Production remained steady at 1.10 kilograms in 2015 before increasing slightly to 1.14 kilograms in 2016. It returned to 1.10 kilograms in 2017 and increased gradually to 1.12 kilograms in 2018. These fluctuations were influenced by seasonal weather conditions, vineyard productivity, and adjustments in cultivation practices. Thailand's grape-growing activities are concentrated in selected agricultural regions where farmers use adapted grape varieties, improved irrigation systems, and specialized farming methods to support production.
From 2019 to 2024, production remained highly stable, recording 1.15 kilograms in 2019, 1.16 kilograms in 2020, and 1.14 kilograms in 2021. The sector maintained consistency through improved vineyard management, controlled cultivation techniques, and efficient resource utilization. Production remained at 1.15 kilograms in 2022, 2023, and 2024, demonstrating limited volatility and a balanced production pattern.
Overall, Thailand's grapes production trends highlight a niche agricultural sector focused on maintaining consistent output rather than large-scale expansion. The country's grape cultivation demonstrates the importance of climate adaptation, innovative farming techniques, and sustainable agricultural practices in supporting production under challenging environmental conditions. The dataset provides valuable insights into vineyard productivity, agricultural efficiency, production stability, and the future potential of Thailand's grape cultivation industry.
- Indicator
- Grapes Production per Capita
- Country
- Thailand
- Region
- Asia
- Unit
- Kilogram
- Coverage
- 2015–2024, annual
- Category
- Agriculture
- Last updated
- July 2026
- Source
- Our World in Data
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Frequently asked questions
What is Thailand Grapes Production per Capita?
Grapes production per capita refers to the annual production of grapes allocated on a per-person basis, measured in kilograms per person. The indicator represents the average amount of grapes produced within a country relative to its population size during a given year. In Our World in Data, the metric is presented as country-level production data over time, allowing comparison of grape production intensity across countries and years. The data is derived from global food and agriculture statistics compiled from sources such as the Food and Agriculture Organization (FAO).
What was Thailand Grapes Production per Capita in 2024?
Thailand Grapes Production per Capita was 1.15 Kilogram in 2024, down 0.2% on 2023.
How has Thailand Grapes Production per Capita changed between 2015 and 2024?
Thailand Grapes Production per Capita moved from 1.10 Kilogram in 2015 to 1.15 Kilogram in 2024 (+4.7%), an average of +0.5% a year. The series high was 1.16 Kilogram in 2020 and the low 1.10 Kilogram in 2015.
Which year had the highest and lowest Thailand Grapes Production per Capita?
The highest value was 1.16 Kilogram in 2020 and the lowest was 1.10 Kilogram in 2015.
What does the Thailand Grapes Production per Capita data include and exclude?
Included: The data includes the total production of grapes from agricultural activities within each country, converted into a per capita measure using the corresponding population estimates. It covers grapes produced for all major uses, including fresh consumption, processing into wine, juice, raisins, and other grape-based products, as classified under agricultural production statistics. The indicator includes annual production values reported for each country and year, adjusted by population to enable cross-country comparison. Excluded: The data excludes grape imports, exports, domestic consumption levels, and trade-related activities. It does not represent the amount of grapes available for consumers, as production may be used for processing, storage, animal feed, losses, or industrial purposes. The indicator also excludes production of other fruits and crops outside grapes and does not measure yield efficiency, cultivated area, farmer income, or market value. Differences may occur due to estimation methods, reporting gaps, or revisions in agricultural and population statistics.
Where does the Thailand Grapes Production per Capita data come from?
The series is sourced from Our World in Data (https://ourworldindata.org/explorers/global-food?tab=table&time=2015..2024&Food=Grapes&Metric=Production&Per+capita=true&country=USA~DEU~FRA~GBR~BRA~ZAF%3BhideControls). It covers 2015–2024 and is reported in Kilogram.
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