Rising to a series high
Asia Grapes Production per Capita moved from 0.00703 Kilogram in 2015 to 0.00772 Kilogram in 2024 (+9.9%), an average of +1.1% a year. The series high was 0.00772 Kilogram in 2024 and the low 0.00670 Kilogram in 2016.
Grapes production per capita refers to the annual production of grapes allocated on a per-person basis, measured in kilograms per person.
Asia Grapes Production per Capita was 0.00772 Kilogram in 2024, up 3.2% on 2023. Asia Grapes Production per Capita was 0.00772 Kilogram in 2024, up 3.2% on 2023. Asia Grapes Production per Capita moved from 0.00703 Kilogram in 2015 to 0.00772 Kilogram in 2024 (+9.9%), an average of +1.1% a year.
Asia Grapes Production per Capita moved from 0.00703 Kilogram in 2015 to 0.00772 Kilogram in 2024 (+9.9%), an average of +1.1% a year. The series high was 0.00772 Kilogram in 2024 and the low 0.00670 Kilogram in 2016.
The gap between the series high (2024) and low (2016) is 0.00103 Kilogram. The sharpest single-year move was −4.7% in 2016.
Within Asia, Turkey has the highest value in 2024 at 39.65 Kilogram.
Country ranking
Kilogram. Sort by any column, or search for a country.
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| Rank↕ | Country↕ | Share of top | Kilogram↕ | vs 2023 |
|---|---|---|---|---|
| 1 | Turkey | 39.65 | +1.8% | |
| 2 | China | 11.85 | +4.3% | |
| 3 | Israel | 5.97 | −11.8% | |
| 4 | South Korea | 3.62 | −4.4% | |
| 5 | Saudi Arabia | 3.55 | −3% | |
| 6 | Taiwan | 2.81 | +1.7% | |
| 7 | India | 2.69 | +3.5% | |
| 8 | Japan | 1.33 | −0.9% | |
| 9 | Thailand | 1.15 | −0.2% | |
| 10 | Vietnam | 0.194 | −21.7% | |
| 11 | UAE | 0.00318 | −3.4% | |
| 12 | Philippines | 0.00275 | +70.9% |
By region
Kilogram, 2024. Each bar is that region's total.
Full series
Complete annual series with year-on-year change. Values are reported in Kilogram.
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| Year | Kilogram | Change vs prior year |
|---|---|---|
| 2024Peak | 0.00772 | +3.2% |
| 2023 | 0.00749 | +1% |
| 2022 | 0.00741 | +1.9% |
| 2021 | 0.00728 | −0.1% |
| 2020 | 0.00728 | −0.1% |
| 2019 | 0.00729 | +4.5% |
| 2018 | 0.00698 | +1.4% |
| 2017 | 0.00688 | +2.8% |
| 2016 Trough | 0.00670 | −4.7% |
| 2015 | 0.00703 | — |
Data definition
Grapes Production per Capita — Grapes production per capita refers to the annual production of grapes allocated on a per-person basis, measured in kilograms per person. The indicator represents the average amount of grapes produced within a country relative to its population size during a given year. In Our World in Data, the metric is presented as country-level production data over time, allowing comparison of grape production intensity across countries and years. The data is derived from global food and agriculture statistics compiled from sources such as the Food and Agriculture Organization (FAO).
The data includes the total production of grapes from agricultural activities within each country, converted into a per capita measure using the corresponding population estimates. It covers grapes produced for all major uses, including fresh consumption, processing into wine, juice, raisins, and other grape-based products, as classified under agricultural production statistics. The indicator includes annual production values reported for each country and year, adjusted by population to enable cross-country comparison.
The data excludes grape imports, exports, domestic consumption levels, and trade-related activities. It does not represent the amount of grapes available for consumers, as production may be used for processing, storage, animal feed, losses, or industrial purposes. The indicator also excludes production of other fruits and crops outside grapes and does not measure yield efficiency, cultivated area, farmer income, or market value. Differences may occur due to estimation methods, reporting gaps, or revisions in agricultural and population statistics.
Grapes Production per Capita — Grapes production per capita refers to the annual production of grapes allocated on a per-person basis, measured in kilograms per person. The indicator represents the average amount of grapes produced within a country relative to its population size during a given year. In Our World in Data, the metric is presented as country-level production data over time, allowing comparison of grape production intensity across countries and years. The data is derived from global food and agriculture statistics compiled from sources such as the Food and Agriculture Organization (FAO).
The series high was 0.00772 Kilogram in 2024 and the low 0.00670 Kilogram in 2016. The gap between the series high (2024) and low (2016) is 0.00103 Kilogram. The sharpest single-year move was −4.7% in 2016. Within Asia, Turkey has the highest value in 2024 at 39.65 Kilogram.
Overall, the dataset highlights the gradual moderation in Asia's grapes production per capita while demonstrating the resilience of the region's grape industry. It is valuable for analyzing production trends, benchmarking vineyard productivity, forecasting future grape supply, and evaluating the impact of climatic conditions, technological advancements, and evolving agricultural practices on grape production across Asia.
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Grapes production per capita refers to the annual production of grapes allocated on a per-person basis, measured in kilograms per person. The indicator represents the average amount of grapes produced within a country relative to its population size during a given year. In Our World in Data, the metric is presented as country-level production data over time, allowing comparison of grape production intensity across countries and years. The data is derived from global food and agriculture statistics compiled from sources such as the Food and Agriculture Organization (FAO).
Asia Grapes Production per Capita was 0.00772 Kilogram in 2024, up 3.2% on 2023.
Asia Grapes Production per Capita moved from 0.00703 Kilogram in 2015 to 0.00772 Kilogram in 2024 (+9.9%), an average of +1.1% a year. The series high was 0.00772 Kilogram in 2024 and the low 0.00670 Kilogram in 2016.
The highest value was 0.00772 Kilogram in 2024 and the lowest was 0.00670 Kilogram in 2016.
Included: The data includes the total production of grapes from agricultural activities within each country, converted into a per capita measure using the corresponding population estimates. It covers grapes produced for all major uses, including fresh consumption, processing into wine, juice, raisins, and other grape-based products, as classified under agricultural production statistics. The indicator includes annual production values reported for each country and year, adjusted by population to enable cross-country comparison. Excluded: The data excludes grape imports, exports, domestic consumption levels, and trade-related activities. It does not represent the amount of grapes available for consumers, as production may be used for processing, storage, animal feed, losses, or industrial purposes. The indicator also excludes production of other fruits and crops outside grapes and does not measure yield efficiency, cultivated area, farmer income, or market value. Differences may occur due to estimation methods, reporting gaps, or revisions in agricultural and population statistics.
The series is sourced from Our World in Data (https://ourworldindata.org/explorers/global-food?tab=table&time=2015..2024&Food=Grapes&Metric=Production&Per+capita=true&country=USA~DEU~FRA~GBR~BRA~ZAF%3BhideControls). It covers 2015–2024 and is reported in Kilogram.
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