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India Meat Production per Capita

Meat Production per Capita refers to the annual production of total meat divided by the total population of a country, measured in kilograms per person.

India Meat Production per CapitaKilogram · 2015–2024

109872015: 7.11Trough2016: 7.312017: 7.592018: 7.792019: 8.072020: 7.802021: 8.232022: 8.552023: 8.912024: 9.10Peak20152017201920212024
Source: Our World in DataLast updated: October 2026

What India Meat Production per Capita shows

India Meat Production per Capita was 9.10 Kilogram in 2024, up 2.1% on 2023. India meat production per capita recorded a consistent upward trend between 2015 and 2024, reflecting gradual expansion in livestock production, increasing demand for animal-based food products, improvements in farming practices, and growth in the domestic meat sector.

Trend

Rising to a series high

India Meat Production per Capita moved from 7.11 Kilogram in 2015 to 9.10 Kilogram in 2024 (+28.1%), an average of +2.8% a year. The series high was 9.10 Kilogram in 2024 and the low 7.11 Kilogram in 2015.

Volatility

A 21.9% peak-to-trough swing

The gap between the series high (2024) and low (2015) is 1.99 Kilogram. The sharpest single-year move was +5.5% in 2021.

Structure

Ranks 39 of 40 countries covered

Among the 40 countries in this dataset, India ranks 39 for 2024, behind Denmark (268.3 Kilogram) and Ireland (220.9 Kilogram). The global figure for 2024 is 45.81 Kilogram, so India is below it.

Full series

India Meat Production per Capita by year

Complete annual series with year-on-year change. Values are reported in Kilogram.

Scroll the table sideways to see all columns.

India Meat Production per Capita, 2015–2024, Kilogram.
YearKilogramChange vs prior year
2024Peak 9.10 +2.1%
2023 8.91 +4.3%
2022 8.55 +3.8%
2021 8.23 +5.5%
2020 7.80 −3.3%
2019 8.07 +3.6%
2018 7.79 +2.6%
2017 7.59 +3.8%
2016 7.31 +2.9%
2015 Trough7.11 —

Regional context

How India compares in Asia

Meat Production per Capita by country, 2024, Kilogram. India is highlighted.

1Israel
91.62
2China
68.95
3Taiwan
67.72
4Vietnam
55.44
5South Korea
54.92
6Turkey
53.46
7Malaysia
52.13
15India
9.10

Data definition

Inclusions and exclusions

Meat Production per Capita — Meat Production per Capita refers to the annual production of total meat divided by the total population of a country, measured in kilograms per person. The indicator represents the average amount of meat produced domestically per individual and provides insights into livestock sector performance, agricultural productivity, production capacity, and food supply trends. In Our World in Data, the indicator is presented as a country-level time series, showing annual changes in per capita meat production over the selected period. The data covers total meat production, including different types of animal-based meat products, expressed on a per-person basis.

Inclusions

The data includes total meat production from livestock and other animal sources, covering major meat categories such as beef, pork, poultry, and other meats included in the overall meat production estimate. The indicator is calculated by dividing total annual meat production by the population of each country, allowing comparison of production levels across countries of different sizes. Our World in Data compiles the data from global food and agricultural datasets, primarily based on information from the Food and Agriculture Organization (FAO) and related statistical sources. The indicator reflects domestic production output and provides information on trends in livestock development, agricultural efficiency, and food production capacity.

Exclusions

The data excludes meat consumption, imports, exports, and availability of meat products in domestic markets. It does not represent the actual amount of meat consumed per person, as production levels may differ from consumption due to trade flows, storage, processing, and distribution factors. The indicator also does not measure the economic value of meat production, livestock quality, production costs, or environmental impacts associated with meat production. Differences may occur between countries due to variations in agricultural reporting systems, statistical methodologies, and population estimates used for per capita calculations.

About this indicator

Meat Production per Capita — Meat Production per Capita refers to the annual production of total meat divided by the total population of a country, measured in kilograms per person. The indicator represents the average amount of meat produced domestically per individual and provides insights into livestock sector performance, agricultural productivity, production capacity, and food supply trends. In Our World in Data, the indicator is presented as a country-level time series, showing annual changes in per capita meat production over the selected period. The data covers total meat production, including different types of animal-based meat products, expressed on a per-person basis.

The data indicates that meat production per capita increased from 7.11 kilograms in 2015 to 9.10 kilograms in 2024, demonstrating steady growth throughout the decade. The indicator highlights the gradual development of India’s livestock industry and its important role in supporting rural livelihoods, agricultural income, and food supply systems.

During the initial period from 2015 to 2019, India experienced continuous growth in meat production per capita. Production increased from 7.11 kilograms in 2015 to 8.07 kilograms in 2019, supported by improvements in livestock management, rising domestic demand, and expansion of poultry and other animal farming activities. The sector benefited from increased investment, improved production techniques, and growing market opportunities.

In 2020, meat production per capita declined slightly to 7.80 kilograms due to disruptions caused by supply chain challenges, market restrictions, and operational difficulties affecting agricultural activities. However, the industry recovered strongly in subsequent years, increasing to 8.23 kilograms in 2021 and 8.55 kilograms in 2022. The positive momentum continued in 2023, when production reached 8.91 kilograms, followed by further growth to 9.10 kilograms in 2024, marking the highest level during the analyzed period.

Overall, India’s meat production per capita trends demonstrate steady sectoral growth and increasing production capacity. The indicator provides valuable insights into livestock industry performance, agricultural development, rural economic contribution, and the evolving role of meat production in meeting domestic consumption requirements. India’s expanding meat sector reflects

Indicator
Meat Production per Capita
Country
India
Region
Asia
Unit
Kilogram
Coverage
2015–2024, annual
Category
Retail & Consumer
Last updated
October 2026
Source
Our World in Data

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Frequently asked questions

What is India Meat Production per Capita?

Meat Production per Capita refers to the annual production of total meat divided by the total population of a country, measured in kilograms per person. The indicator represents the average amount of meat produced domestically per individual and provides insights into livestock sector performance, agricultural productivity, production capacity, and food supply trends. In Our World in Data, the indicator is presented as a country-level time series, showing annual changes in per capita meat production over the selected period. The data covers total meat production, including different types of animal-based meat products, expressed on a per-person basis.

What was India Meat Production per Capita in 2024?

India Meat Production per Capita was 9.10 Kilogram in 2024, up 2.1% on 2023.

How has India Meat Production per Capita changed between 2015 and 2024?

India Meat Production per Capita moved from 7.11 Kilogram in 2015 to 9.10 Kilogram in 2024 (+28.1%), an average of +2.8% a year. The series high was 9.10 Kilogram in 2024 and the low 7.11 Kilogram in 2015.

Which year had the highest and lowest India Meat Production per Capita?

The highest value was 9.10 Kilogram in 2024 and the lowest was 7.11 Kilogram in 2015.

What does the India Meat Production per Capita data include and exclude?

Included: The data includes total meat production from livestock and other animal sources, covering major meat categories such as beef, pork, poultry, and other meats included in the overall meat production estimate. The indicator is calculated by dividing total annual meat production by the population of each country, allowing comparison of production levels across countries of different sizes. Our World in Data compiles the data from global food and agricultural datasets, primarily based on information from the Food and Agriculture Organization (FAO) and related statistical sources. The indicator reflects domestic production output and provides information on trends in livestock development, agricultural efficiency, and food production capacity. Excluded: The data excludes meat consumption, imports, exports, and availability of meat products in domestic markets. It does not represent the actual amount of meat consumed per person, as production levels may differ from consumption due to trade flows, storage, processing, and distribution factors. The indicator also does not measure the economic value of meat production, livestock quality, production costs, or environmental impacts associated with meat production. Differences may occur between countries due to variations in agricultural reporting systems, statistical methodologies, and population estimates used for per capita calculations.

Where does the India Meat Production per Capita data come from?

The series is sourced from Our World in Data (https://ourworldindata.org/explorers/global-food?tab=table&time=2015..latest&country=USA~DEU~FRA~GBR~BRA~ZAF%3BhideControls&Food=Meat%2C+total&Metric=Production&Per+capita=true). It covers 2015–2024 and is reported in Kilogram.

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