Broadly stable
Mexico Grapes Production per Capita moved from 3.06 Kilogram in 2015 to 3.04 Kilogram in 2024 (−0.6%), an average of −0.1% a year. The series high was 3.76 Kilogram in 2019 and the low 2.76 Kilogram in 2016.
What Mexico Grapes Production per Capita shows
Mexico Grapes Production per Capita was 3.04 Kilogram in 2024, up 2.4% on 2023. Mexico's grapes production per capita between 2015 and 2024 reflects a growing and export-oriented viticulture sector supported by favorable climatic conditions, expanding vineyard areas, improved farming practices, and increasing demand for fresh grapes.
A 26.7% peak-to-trough swing
The gap between the series high (2019) and low (2016) is 1.00 Kilogram. The sharpest single-year move was +18.9% in 2017.
Ranks 28 of 40 countries covered
Among the 40 countries in this dataset, Mexico ranks 28 for 2024, behind Moldova (130.6 Kilogram) and Italy (128.7 Kilogram). The global figure for 2024 is 9.30 Kilogram, so Mexico is below it.
Full series
Mexico Grapes Production per Capita by year
Complete annual series with year-on-year change. Values are reported in Kilogram.
Scroll the table sideways to see all columns.
| Year | Kilogram | Change vs prior year |
|---|---|---|
| 2024 | 3.04 | +2.4% |
| 2023 | 2.97 | +0.1% |
| 2022 | 2.96 | −12.9% |
| 2021 | 3.40 | −4.9% |
| 2020 | 3.58 | −4.8% |
| 2019Peak | 3.76 | +8.7% |
| 2018 | 3.46 | +5.4% |
| 2017 | 3.28 | +18.9% |
| 2016 Trough | 2.76 | −9.8% |
| 2015 | 3.06 | — |
Regional context
How Mexico compares in North America
Grapes Production per Capita by country, 2024, Kilogram. Mexico is highlighted.
1U.S.14.19
2Mexico3.04
3Canada2.00
Data definition
Inclusions and exclusions
Grapes Production per Capita — Grapes production per capita refers to the annual production of grapes allocated on a per-person basis, measured in kilograms per person. The indicator represents the average amount of grapes produced within a country relative to its population size during a given year. In Our World in Data, the metric is presented as country-level production data over time, allowing comparison of grape production intensity across countries and years. The data is derived from global food and agriculture statistics compiled from sources such as the Food and Agriculture Organization (FAO).
The data includes the total production of grapes from agricultural activities within each country, converted into a per capita measure using the corresponding population estimates. It covers grapes produced for all major uses, including fresh consumption, processing into wine, juice, raisins, and other grape-based products, as classified under agricultural production statistics. The indicator includes annual production values reported for each country and year, adjusted by population to enable cross-country comparison.
The data excludes grape imports, exports, domestic consumption levels, and trade-related activities. It does not represent the amount of grapes available for consumers, as production may be used for processing, storage, animal feed, losses, or industrial purposes. The indicator also excludes production of other fruits and crops outside grapes and does not measure yield efficiency, cultivated area, farmer income, or market value. Differences may occur due to estimation methods, reporting gaps, or revisions in agricultural and population statistics.
About this indicator
Grapes Production per Capita — Grapes production per capita refers to the annual production of grapes allocated on a per-person basis, measured in kilograms per person. The indicator represents the average amount of grapes produced within a country relative to its population size during a given year. In Our World in Data, the metric is presented as country-level production data over time, allowing comparison of grape production intensity across countries and years. The data is derived from global food and agriculture statistics compiled from sources such as the Food and Agriculture Organization (FAO).
According to validated Our World in Data statistics, Mexico's grapes production per capita increased slightly from 3.06 kilograms in 2015 to 3.04 kilograms in 2024, while experiencing fluctuations throughout the period. The overall stability highlights the resilience of Mexico's grape industry, which benefits from advanced cultivation techniques, strong commercial production, and its position as a major supplier of table grapes in international markets.
Production declined from 3.06 kilograms in 2015 to 2.76 kilograms in 2016 before recovering to 3.28 kilograms in 2017 and 3.46 kilograms in 2018. This growth was supported by favorable growing conditions, improved vineyard management, and increased productivity in major grape-producing regions such as Sonora, Baja California, and Zacatecas. Expansion of export-focused vineyards, efficient irrigation systems, and adoption of modern agricultural technologies contributed to stronger production performance during this period.
Mexico recorded its highest grapes production per capita level of 3.76 kilograms in 2019, reflecting strong harvest output and continued investment in grape cultivation. However, production moderated to 3.58 kilograms in 2020, 3.40 kilograms in 2021, and 2.96 kilograms in 2022 due to changing weather patterns, water availability challenges, rising input costs, and operational disruptions affecting agricultural activities. Production remained relatively stable at 2.97 kilograms in 2023 before improving slightly to 3.04 kilograms in 2024, indicating gradual recovery within the sector.
Overall, Mexico's grapes production trends demonstrate a stable and competitive viticulture industry supported by export demand, technological advancement, and efficient farming systems. The dataset provides valuable insights for evaluating vineyard productivity, analyzing agricultural performance, forecasting grape supply, and understanding the impact of climate conditions, resource availability, and sustainable production practices on Mexico's grape industry.
- Indicator
- Grapes Production per Capita
- Country
- Mexico
- Region
- North America
- Unit
- Kilogram
- Coverage
- 2015–2024, annual
- Category
- Agriculture
- Last updated
- July 2026
- Source
- Our World in Data
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Frequently asked questions
What is Mexico Grapes Production per Capita?
Grapes production per capita refers to the annual production of grapes allocated on a per-person basis, measured in kilograms per person. The indicator represents the average amount of grapes produced within a country relative to its population size during a given year. In Our World in Data, the metric is presented as country-level production data over time, allowing comparison of grape production intensity across countries and years. The data is derived from global food and agriculture statistics compiled from sources such as the Food and Agriculture Organization (FAO).
What was Mexico Grapes Production per Capita in 2024?
Mexico Grapes Production per Capita was 3.04 Kilogram in 2024, up 2.4% on 2023.
How has Mexico Grapes Production per Capita changed between 2015 and 2024?
Mexico Grapes Production per Capita moved from 3.06 Kilogram in 2015 to 3.04 Kilogram in 2024 (−0.6%), an average of −0.1% a year. The series high was 3.76 Kilogram in 2019 and the low 2.76 Kilogram in 2016.
Which year had the highest and lowest Mexico Grapes Production per Capita?
The highest value was 3.76 Kilogram in 2019 and the lowest was 2.76 Kilogram in 2016.
What does the Mexico Grapes Production per Capita data include and exclude?
Included: The data includes the total production of grapes from agricultural activities within each country, converted into a per capita measure using the corresponding population estimates. It covers grapes produced for all major uses, including fresh consumption, processing into wine, juice, raisins, and other grape-based products, as classified under agricultural production statistics. The indicator includes annual production values reported for each country and year, adjusted by population to enable cross-country comparison. Excluded: The data excludes grape imports, exports, domestic consumption levels, and trade-related activities. It does not represent the amount of grapes available for consumers, as production may be used for processing, storage, animal feed, losses, or industrial purposes. The indicator also excludes production of other fruits and crops outside grapes and does not measure yield efficiency, cultivated area, farmer income, or market value. Differences may occur due to estimation methods, reporting gaps, or revisions in agricultural and population statistics.
Where does the Mexico Grapes Production per Capita data come from?
The series is sourced from Our World in Data (https://ourworldindata.org/explorers/global-food?tab=table&time=2015..2024&Food=Grapes&Metric=Production&Per+capita=true&country=USA~DEU~FRA~GBR~BRA~ZAF%3BhideControls). It covers 2015–2024 and is reported in Kilogram.
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