Higher over the period
Global Palm Oil Production per Capita moved from 8.13 Kilogram in 2015 to 9.83 Kilogram in 2023 (+20.9%), an average of +2.4% a year. The series high was 10.15 Kilogram in 2021 and the low 7.75 Kilogram in 2016.
Palm oil production per capita refers to the annual quantity of palm oil produced by a country relative to its population, measured in kilograms or grams per person.
Global Palm Oil Production per Capita was 9.83 Kilogram in 2023, down 0.2% on 2022. The Global Palm Oil Production Kilogram per Capita indicator measures the average quantity of palm oil produced worldwide per person from 2015 to 2023. It is calculated by dividing total global palm oil production by the global population and is expressed in kilograms per capita.
Global Palm Oil Production per Capita moved from 8.13 Kilogram in 2015 to 9.83 Kilogram in 2023 (+20.9%), an average of +2.4% a year. The series high was 10.15 Kilogram in 2021 and the low 7.75 Kilogram in 2016.
The gap between the series high (2021) and low (2016) is 2.39 Kilogram. The sharpest single-year move was +17.4% in 2017.
Of the 16 countries in this dataset, Malaysia, Indonesia and Papua New Guinea have the highest values in 2023 (528.1, 167.4, 74.11 Kilogram respectively).
Country ranking
Kilogram. Sort by any column, or search for a country.
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| Rank↕ | Country↕ | Share of top | Kilogram↕ | vs 2022 |
|---|---|---|---|---|
| 1 | Malaysia | 528.1 | −0.7% | |
| 2 | Indonesia | 167.4 | −0.3% | |
| 3 | Papua New Guinea | 74.11 | −6.6% | |
| 4 | Honduras | 61.53 | −0.2% | |
| 5 | Guatemala | 51.53 | −17.2% | |
| 6 | Thailand | 46.35 | +2.6% | |
| 7 | Colombia | 35.20 | +3% | |
| 8 | Ecuador | 27.51 | +9.9% | |
| 9 | Cameroon | 11.28 | −5.6% | |
| 10 | Ghana | 8.88 | −1.9% | |
| 11 | Nigeria | 6.41 | +0.7% | |
| 12 | Venezuela | 3.65 | +9.5% | |
| 13 | Brazil | 3.02 | +9.3% | |
| 14 | Mexico | 2.98 | +7.2% | |
| 15 | Philippines | 1.18 | +0.6% | |
| 16 | China | 0.0793 | +0.2% |
By region
Kilogram, 2023. Each bar is that region's total.
Full series
Complete annual series with year-on-year change. Values are reported in Kilogram.
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| Year | Kilogram | Change vs prior year |
|---|---|---|
| 2023 | 9.83 | −0.2% |
| 2022 | 9.85 | −2.9% |
| 2021Peak | 10.15 | +5.1% |
| 2020 | 9.66 | −4.8% |
| 2019 | 10.14 | +8.4% |
| 2018 | 9.35 | +2.7% |
| 2017 | 9.11 | +17.4% |
| 2016 Trough | 7.75 | −4.7% |
| 2015 | 8.13 | — |
Data definition
Palm Oil Production per Capita — Palm oil production per capita refers to the annual quantity of palm oil produced by a country relative to its population, measured in kilograms or grams per person. This indicator represents the average palm oil production contribution per individual and helps assess production intensity, agricultural productivity, and the relative importance of palm oil cultivation within a country's agriculture sector. In Our World in Data, the indicator is presented as a country-level time series, with values reported annually for the selected period. The data is based on global food production statistics and provides comparable production measurements across countries and years. Inclusions: The data includes annual palm oil production volumes adjusted according to population size for each country, covering the production of palm oil from agricultural activities during the selected period. It includes country-level production estimates reported on a per capita basis and captures changes resulting from variations in cultivation, plantation output, agricultural productivity, and population growth. The indicator covers palm oil production trends from 2015 to 2023, enabling comparisons of production performance across regions and countries. The dataset includes values expressed in kilograms or grams per capita depending on the reporting unit and provides historical production trends for agricultural analysis. Exclusions: The data excludes palm oil consumption, imports, exports, processing volumes, and market demand indicators. It does not represent individual consumption levels or availability of palm oil within a country. The indicator does not measure plantation area, yield per hectare, production costs, or economic value generated from palm oil production. It also excludes other vegetable oils and agricultural commodities that are not classified as palm oil. Differences between countries may occur due to variations in agricultural practices, climatic conditions, production systems, and population sizes. The indicator focuses only on production output relative to population and does not capture broader environmental, social, or trade-related impacts associated with palm oil production.
The data includes annual palm oil production volumes adjusted according to population size for each country, covering the production of palm oil from agricultural activities during the selected period. It includes country-level production estimates reported on a per capita basis and captures changes resulting from variations in cultivation, plantation output, agricultural productivity, and population growth. The indicator covers palm oil production trends from 2015 to 2023, enabling comparisons of production performance across regions and countries. The dataset includes values expressed in kilograms or grams per capita depending on the reporting unit and provides historical production trends for agricultural analysis.
The data excludes palm oil consumption, imports, exports, processing volumes, and market demand indicators. It does not represent individual consumption levels or availability of palm oil within a country. The indicator does not measure plantation area, yield per hectare, production costs, or economic value generated from palm oil production. It also excludes other vegetable oils and agricultural commodities that are not classified as palm oil. Differences between countries may occur due to variations in agricultural practices, climatic conditions, production systems, and population sizes. The indicator focuses only on production output relative to population and does not capture broader environmental, social, or trade-related impacts associated with palm oil production.
Palm Oil Production per Capita — Palm oil production per capita refers to the annual quantity of palm oil produced by a country relative to its population, measured in kilograms or grams per person. This indicator represents the average palm oil production contribution per individual and helps assess production intensity, agricultural productivity, and the relative importance of palm oil cultivation within a country's agriculture sector. In Our World in Data, the indicator is presented as a country-level time series, with values reported annually for the selected period. The data is based on global food production statistics and provides comparable production measurements across countries and years. Inclusions: The data includes annual palm oil production volumes adjusted according to population size for each country, covering the production of palm oil from agricultural activities during the selected period. It includes country-level production estimates reported on a per capita basis and captures changes resulting from variations in cultivation, plantation output, agricultural productivity, and population growth. The indicator covers palm oil production trends from 2015 to 2023, enabling comparisons of production performance across regions and countries. The dataset includes values expressed in kilograms or grams per capita depending on the reporting unit and provides historical production trends for agricultural analysis. Exclusions: The data excludes palm oil consumption, imports, exports, processing volumes, and market demand indicators. It does not represent individual consumption levels or availability of palm oil within a country. The indicator does not measure plantation area, yield per hectare, production costs, or economic value generated from palm oil production. It also excludes other vegetable oils and agricultural commodities that are not classified as palm oil. Differences between countries may occur due to variations in agricultural practices, climatic conditions, production systems, and population sizes. The indicator focuses only on production output relative to population and does not capture broader environmental, social, or trade-related impacts associated with palm oil production.
This indicator provides a population-adjusted view of palm oil production intensity, enabling analysis of global production trends while accounting for changes in population size over time.
Palm oil is one of the world’s most widely produced vegetable oils and plays a significant role in the global agricultural economy. Production is concentrated mainly in tropical regions, particularly Asia, where countries such as Indonesia and Malaysia contribute a major share of global output. Other regions, including Africa, South America, and Oceania, also contribute to global palm oil supply through commercial plantations and agricultural production systems. Global per capita production reflects the combined impact of changes in cultivation area, plantation productivity, technological improvements, and population growth.
Between 2015 and 2023, global palm oil production per capita showed variations influenced by factors such as weather conditions, agricultural policies, commodity prices, expansion of oil palm plantations, sustainability initiatives, and shifts in global demand. Changes in production efficiency and output levels across major producing countries directly affected global per capita production trends during the period.
This indicator provides valuable insights into global agricultural productivity, commodity supply patterns, and the importance of palm oil within the international vegetable oil market. It supports researchers, policymakers, agribusinesses, and investors in evaluating long-term production trends, regional contributions, and changes in agricultural output intensity. The data helps understand the evolving role of palm oil in food, industrial applications, and biofuel markets while providing a standardized basis for comparing production performance across different years and regions.
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Palm oil production per capita refers to the annual quantity of palm oil produced by a country relative to its population, measured in kilograms or grams per person. This indicator represents the average palm oil production contribution per individual and helps assess production intensity, agricultural productivity, and the relative importance of palm oil cultivation within a country's agriculture sector. In Our World in Data, the indicator is presented as a country-level time series, with values reported annually for the selected period. The data is based on global food production statistics and provides comparable production measurements across countries and years.
Global Palm Oil Production per Capita was 9.83 Kilogram in 2023, down 0.2% on 2022.
Global Palm Oil Production per Capita moved from 8.13 Kilogram in 2015 to 9.83 Kilogram in 2023 (+20.9%), an average of +2.4% a year. The series high was 10.15 Kilogram in 2021 and the low 7.75 Kilogram in 2016.
The highest value was 10.15 Kilogram in 2021 and the lowest was 7.75 Kilogram in 2016.
Included: The data includes annual palm oil production volumes adjusted according to population size for each country, covering the production of palm oil from agricultural activities during the selected period. It includes country-level production estimates reported on a per capita basis and captures changes resulting from variations in cultivation, plantation output, agricultural productivity, and population growth. The indicator covers palm oil production trends from 2015 to 2023, enabling comparisons of production performance across regions and countries. The dataset includes values expressed in kilograms or grams per capita depending on the reporting unit and provides historical production trends for agricultural analysis. Excluded: The data excludes palm oil consumption, imports, exports, processing volumes, and market demand indicators. It does not represent individual consumption levels or availability of palm oil within a country. The indicator does not measure plantation area, yield per hectare, production costs, or economic value generated from palm oil production. It also excludes other vegetable oils and agricultural commodities that are not classified as palm oil. Differences between countries may occur due to variations in agricultural practices, climatic conditions, production systems, and population sizes. The indicator focuses only on production output relative to population and does not capture broader environmental, social, or trade-related impacts associated with palm oil production.
The series is sourced from Our World in Data (https://ourworldindata.org/explorers/global-food?tab=table&time=2015..2023&Food=Palm+oil&Metric=Production&Per+capita=true&country=USA~DEU~FRA~GBR~BRA~ZAF%3BhideControls). It covers 2015–2023 and is reported in Kilogram.
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