Falling to a series low
Europe Grapes Production per Capita moved from 0.0417 Kilogram in 2015 to 0.0341 Kilogram in 2024 (−18.1%), an average of −2.2% a year. The series high was 0.0420 Kilogram in 2018 and the low 0.0341 Kilogram in 2024.
Grapes production per capita refers to the annual production of grapes allocated on a per-person basis, measured in kilograms per person.
Europe Grapes Production per Capita was 0.0341 Kilogram in 2024, down 1.3% on 2023. Europe Grapes Production per Capita was 0.0341 Kilogram in 2024, down 1.3% on 2023. Europe Grapes Production per Capita moved from 0.0417 Kilogram in 2015 to 0.0341 Kilogram in 2024 (−18.1%), an average of −2.2% a year.
Europe Grapes Production per Capita moved from 0.0417 Kilogram in 2015 to 0.0341 Kilogram in 2024 (−18.1%), an average of −2.2% a year. The series high was 0.0420 Kilogram in 2018 and the low 0.0341 Kilogram in 2024.
The gap between the series high (2018) and low (2024) is 0.00784 Kilogram. The sharpest single-year move was −11.9% in 2019.
Within Europe, Moldova has the highest value in 2024 at 130.6 Kilogram.
Country ranking
Kilogram. Sort by any column, or search for a country.
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| Rank↕ | Country↕ | Share of top | Kilogram↕ | vs 2023 |
|---|---|---|---|---|
| 1 | Moldova | 130.6 | −29.9% | |
| 2 | Italy | 128.7 | +14.8% | |
| 3 | North Macedonia | 112.8 | +38.6% | |
| 4 | Spain | 112.4 | +11.7% | |
| 5 | Portugal | 88.04 | −8.1% | |
| 6 | Greece | 77.35 | +40.4% | |
| 7 | France | 71.34 | −23.6% | |
| 8 | Hungary | 39.15 | −7.7% | |
| 9 | Romania | 37.03 | −11.6% | |
| 10 | Slovenia | 32.06 | −13.7% | |
| 11 | Montenegro | 26.42 | +2.8% | |
| 12 | Croatia | 25.36 | +4.1% | |
| 13 | Luxembourg | 14.78 | −9.6% | |
| 14 | Germany | 12.53 | −9.7% | |
| 15 | UK | 0.165 | +16.5% | |
| 16 | Netherlands | 0.128 | −6% | |
| 17 | Sweden | 0.0207 | −29.4% |
By region
Kilogram, 2024. Each bar is that region's total.
Full series
Complete annual series with year-on-year change. Values are reported in Kilogram.
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| Year | Kilogram | Change vs prior year |
|---|---|---|
| 2024 Trough | 0.0341 | −1.3% |
| 2023 | 0.0346 | −11.4% |
| 2022 | 0.0390 | +4.7% |
| 2021 | 0.0373 | −4.7% |
| 2020 | 0.0391 | +5.7% |
| 2019 | 0.0370 | −11.9% |
| 2018Peak | 0.0420 | +11.7% |
| 2017 | 0.0376 | −9.4% |
| 2016 | 0.0414 | −0.5% |
| 2015 | 0.0417 | — |
Data definition
Grapes Production per Capita — Grapes production per capita refers to the annual production of grapes allocated on a per-person basis, measured in kilograms per person. The indicator represents the average amount of grapes produced within a country relative to its population size during a given year. In Our World in Data, the metric is presented as country-level production data over time, allowing comparison of grape production intensity across countries and years. The data is derived from global food and agriculture statistics compiled from sources such as the Food and Agriculture Organization (FAO).
The data includes the total production of grapes from agricultural activities within each country, converted into a per capita measure using the corresponding population estimates. It covers grapes produced for all major uses, including fresh consumption, processing into wine, juice, raisins, and other grape-based products, as classified under agricultural production statistics. The indicator includes annual production values reported for each country and year, adjusted by population to enable cross-country comparison.
The data excludes grape imports, exports, domestic consumption levels, and trade-related activities. It does not represent the amount of grapes available for consumers, as production may be used for processing, storage, animal feed, losses, or industrial purposes. The indicator also excludes production of other fruits and crops outside grapes and does not measure yield efficiency, cultivated area, farmer income, or market value. Differences may occur due to estimation methods, reporting gaps, or revisions in agricultural and population statistics.
Grapes Production per Capita — Grapes production per capita refers to the annual production of grapes allocated on a per-person basis, measured in kilograms per person. The indicator represents the average amount of grapes produced within a country relative to its population size during a given year. In Our World in Data, the metric is presented as country-level production data over time, allowing comparison of grape production intensity across countries and years. The data is derived from global food and agriculture statistics compiled from sources such as the Food and Agriculture Organization (FAO).
The series high was 0.0420 Kilogram in 2018 and the low 0.0341 Kilogram in 2024. The gap between the series high (2018) and low (2024) is 0.00784 Kilogram. The sharpest single-year move was −11.9% in 2019. Within Europe, Moldova has the highest value in 2024 at 130.6 Kilogram.
Overall, the dataset highlights Europe's resilient grape production sector despite a gradual decline in per capita output over the study period. It is valuable for analyzing production trends, benchmarking vineyard productivity, forecasting future grape supply, and evaluating the impact of climatic conditions, production efficiency, and evolving agricultural practices on the European grape industry.
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Grapes production per capita refers to the annual production of grapes allocated on a per-person basis, measured in kilograms per person. The indicator represents the average amount of grapes produced within a country relative to its population size during a given year. In Our World in Data, the metric is presented as country-level production data over time, allowing comparison of grape production intensity across countries and years. The data is derived from global food and agriculture statistics compiled from sources such as the Food and Agriculture Organization (FAO).
Europe Grapes Production per Capita was 0.0341 Kilogram in 2024, down 1.3% on 2023.
Europe Grapes Production per Capita moved from 0.0417 Kilogram in 2015 to 0.0341 Kilogram in 2024 (−18.1%), an average of −2.2% a year. The series high was 0.0420 Kilogram in 2018 and the low 0.0341 Kilogram in 2024.
The highest value was 0.0420 Kilogram in 2018 and the lowest was 0.0341 Kilogram in 2024.
Included: The data includes the total production of grapes from agricultural activities within each country, converted into a per capita measure using the corresponding population estimates. It covers grapes produced for all major uses, including fresh consumption, processing into wine, juice, raisins, and other grape-based products, as classified under agricultural production statistics. The indicator includes annual production values reported for each country and year, adjusted by population to enable cross-country comparison. Excluded: The data excludes grape imports, exports, domestic consumption levels, and trade-related activities. It does not represent the amount of grapes available for consumers, as production may be used for processing, storage, animal feed, losses, or industrial purposes. The indicator also excludes production of other fruits and crops outside grapes and does not measure yield efficiency, cultivated area, farmer income, or market value. Differences may occur due to estimation methods, reporting gaps, or revisions in agricultural and population statistics.
The series is sourced from Our World in Data (https://ourworldindata.org/explorers/global-food?tab=table&time=2015..2024&Food=Grapes&Metric=Production&Per+capita=true&country=USA~DEU~FRA~GBR~BRA~ZAF%3BhideControls). It covers 2015–2024 and is reported in Kilogram.
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